I Got Speyed, Redux

Lately I’ve had rod fever. This happens from time to time. I convince myself that there’s a hole in the universe that can only be filled by possession of. . . some rod, some rod that is newer and niftier and pretty as a happy child hunting Easter eggs on a bright spring morning and that will make me a better caster and a better catcher and a better husband and father and human being. Rod fever may happen to me more than most, but I doubt it. And it never quite works out the way I think. I’m always still just me.

Last year I got rod fever bad for Spey rods, which is a peculiar thing for a Houstonian since there’s no real Spey fishing for at least a thousand miles. Still. I bought a Spey rod, and in 2018 we fished four days for steelhead on the Deschutes River in Oregon. We swung flies with long 13-foot Spey rods, about four feet longer than normal rods, and tried to learn Spey casts, or at least enough to get through four days’ fishing.

To most fly fishers, Spey casting is exotic and mysterious. It’s not like the standard overhead cast. It’s done with two hands, not one. There is no backcast; the line never lays out behind the angler, instead there’s some flippy dippy stuff that eyesight and brain can’t quite follow. After a couple of incantations and some pyrotechnics the caster shoots the line forward, as much as twice the length of a normal cast. It is a lovely, magical thing to see, baffling and irresistible.

Reproduced with the permission of the National Library of Scotland, J. Cary, Detail from a new map of Scotland, from the latest authorities, 1801, London.

The River Spey is in northeast Scotland, and the long rods and the two-handed casts originated on Scottish Atlantic salmon rivers. Speyside single malt Scotch is also from the region of the River Spey, Glenfiddich and Macallan being the best known, so there are many good things from thereabouts. What could better define a day of manly sport than putting on a bit of tweed, spending a day casting a Spey rod, and following it all with a wee or not-so-wee dram of rich and smoky Speyside? What man or woman could want more?

The long rods have advantages. They don’t require a backcast, so you can stand by a bank in a river and cast without hanging up in the branches behind you. They cast far, so you can cover lots of ground on big water, and the rod length better manipulates the line once it’s on the water. After four days of fishing I could cast 50 or 60 feet with the spey rod, but I fished near a good caster, Louis Cahill of Gink and Gasoline. He consistently shot line twice the distance I could manage, and it was beautiful.

Spey rods have some disadvantages. They’re not particularly accurate, and casting that far usually isn’t necessary. They’re made to swing flies, and swinging flies, isn’t common. Swinging flies lets the line pull the fly down and across in an arc, with the angler as the pivot point. It’s an old method of fly fishing, arcane even, with plenty of modern arcana pitched in to make the whole business obscure and esoteric, but except in the Pacific Northwest and maybe Scotland swinging flies isn’t common. Instead we let flies drift naturally with the current, or retrieve streamers. We don’t let flies swing.

I hadn’t seriously touched my Spey rod since our trip to Oregon, but we need to catch a fish in Washington State, and the obvious play, the right color of fish, is Olympic Peninsula winter steelhead. Kris didn’t hesitate. “Of course,” she said. “Let’s go,” she said. “And bring along some whisky.” Ok, she didn’t say that last, and she didn’t spell whiskey like a Scot when she didn’t say it, but sometimes one needs to extrapolate.

So I emailed Jason Osborn at The Portland Fly Shop and asked Jason who we should fish with in Washington’s Olympic Peninsula. Jason said he was guiding in southern Washington, but that the Olympic Peninsula was a good idea. He said that for February we should check with Jack Mitchell’s The Evening Hatch.

But I also had rod fever, I wanted–no, I needed–another Spey rod, so I asked Jason to send along a 3-weight rod and a matching line because suddenly Spey fishing for trout is all the rage, and like I said, I had rod fever. This 3-weight business takes a bit of explanation. Fly rods are in weights, higher weight rods are used for bigger fish. If you want to catch a 200 pound marlin, a 14-weight would do the job. If you want to catch a bluegill, a 3-weight would be the very thing. For steelhead, the usual weight is somewhere around a 7- to 9-weight. A 3-weight is built for smaller fish.

Jason made a couple of suggestions and I took the cheapest, a Redington Hydrogen trout Spey made in China. I should say it wasn’t cheap, but for a Spey rod it was pretty reasonable. It’s a rather homely fella, with none of the design flourishes that would come with a high-dollar rod, but it’s well put together. It’s perfectly good to fool with in local waters.

And for most of what we catch in Texas rivers a 3 weight will work just fine. It would let us practice spey casts before our trip to Washington, and that’s all I really wanted. The rod came, and we drove three hours to New Braunfels to see if there were any trout yet in the Guadalupe. There weren’t, they won’t be stocked until Thanksgiving, and the flow in the river was ridiculously low, but I hadn’t forgotten everything I knew, the rod cast fine, and there were bluegill and bass. I caught a Guadalupe bass, the state fish of Texas, swinging a girdle bug. I also caught a tiny bluegill on a partridge and yellow. What sounds more manly than a partridge and yellow? Just forget that tiny bluegill part.

And then I went home and had a wee dram. Or two.

T.E. Pritt, Pritt’s Orange and Partridge, Plate 6 – Yorkshire Trout Flies, 1885, Goodall and Suddick, Leeds.

The Waw

General Jubilation T. Cornpone, from Li’l Abner, Paramount Studios, 1959.

Before we went to Vicksburg I listened to Jeff Shaara’s novelization of the Siege of Vicksburg, Chain of Thunder, because Vicksburg is a good place to think about the effect of the Civil War on the white South. The citizens of Vicksburg were besieged, starved, bombed. They lived in caves. They ate rats. From May 18 through July 4, 1863, the War was in their home, and if the War began for the defense of slavery it ended with the failure of that defense and other things besides: a deep and culturally inbred resentment of the invader, and conviction as to the superior virtues of the defeated. The misery of invasion still resonated in 1971 when Joan Baez’s cover of The Night They Drove Old Dixie Down was at the top of the charts. The Band’s version is pretty good too.

And notwithstanding the modern world the resentment and conviction probably aren’t done yet either.

From The General, 1926, MGM. The General is the funniest movie ever made and is in the public domain because somebody didn’t bother renewing the copyright. Go figure.

From Twain’s Life on the Mississippi:

IN the North one hears the war mentioned, in social conversation, once a month; sometimes as often as once a week; but as a distinct subject for talk, it has long ago been relieved of duty. There are sufficient reasons for this. Given a dinner company of six gentlemen to-day, it can easily happen that four of them—and possibly five—were not in the field at all. So the chances are four to two, or five to one, that the war will at no time during the evening become the topic of conversation; and the chances are still greater that if it become the topic it will remain so but a little while. If you add six ladies to the company, you have added six people who saw so little of the dread realities of the war that they ran out of talk concerning them years ago, and now would soon weary of the war topic if you brought it up.

The case is very different in the South. There, every man you meet was in the war; and every lady you meet saw the war. The war is the great chief topic of conversation. The interest in it is vivid and constant; the interest in other topics is fleeting. Mention of the war will wake up a dull company and set their tongues going, when nearly any other topic would fail. In the South, the war is what A.D. is elsewhere: they date from it. All day long you hear things ‘placed’ as having happened since the waw; or du’in’ the waw; or befo’ the waw; or right aftah the waw; or ’bout two yeahs or five yeahs or ten yeahs befo’ the waw or aftah the waw. It shows how intimately every individual was visited, in his own person, by that tremendous episode.

Mark Twain, Life on the Mississippi, ch. 26, 1883, James R. Osgood & Co., Boston, Ma.

There’s a strange statue in AsiaTown in West Houston, a larger-than-life bronze of a South Vietnamese infantryman in full battle gear walking side by side with a bronze American G.I., also in full battle gear. It’s the Memorial to the Army of the Republic of Vietnam. The statue is in a district where not long ago a Vietnamese city council member was defeated at least in part because he had accompanied a former mayor on a trade mission to Vietnam. He visited the Yankees. Sometimes it’s just hard to get over it. Ask the Scots or the Irish or any given Cuban in Miami. Go visit Napoleon’s Tomb. Visit Quebec. Not everyone’s a good loser.

Now mind, there is no defense of the Lost Cause, there’s no getting over the moral indefensibility of many of my ancestors going to war to defend slavery: to paraphrase Grant, pretty brave guys but man did their cause suck, and for black Americans it really sucked.

University of Alabama Students burn desegregation literature, 1956, Library of Congress.

Beginning in the 1950s and 60s, with desegregation and voting and civil rights, our insights into the causes and effects of the War changed, or should have changed, not just in the South but the North as well. Maybe they did for some, but its symbols also became the symbols for a new conflict, or at least a refocused conflict carried over from the old. Notwithstanding that it was during the centennial of the War, I’m not buying that in 1962 Dixiecrats in South Carolina for the first time raised the battle flag at the state capitol because they got hyped up about history. I do suspect that a television show starring a Dodge Charger named the General Lee with a battle flag on its roof was dreamed up in Hollywood as a live-action cartoon, was innocent if naive, and that if anyone should be offended it should be white Southerners, but there you are: there are no longer any frivolous uses of that flag, and there are certainly no innocent uses. I may miss General Jubilation T. Cornpone in the Sunday funnies, but you can’t go home again.

* * *

Meantime we’re packing for Mississippi, and Saturday we drove to New Braunfels where I caught a nice rainbow on a red and black zebra midge under a flashback pheasant tail under a tan worm under some weight under a bobber, and I caught it right at the top of a run, right where it was supposed to be. Plus notwithstanding all that hardware I only got tangled twice. On the way out of town we ate at Krause’s, which has reopened and constructed a great beer hall next to the old restaurant. At our shared table we met a couple from New Braunfels with a place for rent in Arroyo City, on the Laguna Madre. Kris loves fishing the Laguna Madre. Unlike Florida I can catch fish on the Laguna Madre. She was ready to move to Arroyo City.

The Native Fish Society

When I was reading about Oregon I didn’t find a conservation organization to donate to. There was nothing like the Tarpon and Bonefish Trust that reached out and gave me a good shake and said we’re doing good work. A week or so later I got one of the usual fishing emails,  this time from The Venturing Angler, announcing the Native Fish Society Native Trout-A-Thon in Oregon.

I looked at the Native Fish Society website, and they were what I had been looking for: a Pacific Northwest conservation organization for the protection of salmon, steelhead, and trout. They need to work on how easy they are to find on search engines, at least by random folk like me.  I sent them some money, and they promised to send me a ball cap. I am now a member of the Adipossessed Society of the Native Fish Society, clipping of the adipose fin being the marker for hatchery fish. Adipossessed. Cute.

If I had been willing to donate $5,000, the Society would have sent me a C.F. Burkheimer custom spey rod inscribed with “Native Fish Society Lifetime Member.” That seems like a pretty reasonable price for a Burkheimer Spey rod, but alas, I have no current need.

I can always use another ball cap. 

From the 2016 Native Fish Society Annual Report. 

Meanwhile in Houston it’s the prettiest time of year, which could only be better if the Astros were in the World Series. This morning I went out early to hand out push cards for a neighbor who’s running for Congress–his mother had called and asked if I’d work the polls for early voting, and how can you turn down someone’s mother? It was in the mid-50s, and clear and bright and excellent people watching. By the afternoon it was in the 80s and I went out and fished for largemouth at Damon’s. Lately I’ve started each bass trip with whatever fly was successful the last time (unless it was lost in the trees) and then moving on if that’s not working.  Today I moved on to a dark blue and black Clouser, which never works. Today it worked, I think because the water was clear with the cooler weather and in the bright sun the dark color was the thing, maybe. In any case, what’s more fun than casting to a particular fish then watching it take, whatever the fish?

  

Transgender Redfish Romance

Stevenson, Charles HughReport on the Coast Fisheries of Texas, Report of the Commissioner (United States Commission of Fish and Fisheries), 1889-1891. From Wikimedia Commons.

The fishiest class warfare in Texas was fought in the 80s over redfish. Redfish had gone from trash fish to prom queen, and wild redfish were depleted. The war was fought in the Texas Legislature, which has since moved on to crucial issues like transgender bathroom use. Unlike, say, global warming or education or medicaid expansion, transgender bathroom use in Texas is a big problem.  We’ll fix it though. After the legislature gets done those transgender folk will just have to cross their legs and wiggle. No more peeing for them.

The Redfish Bill was H.B. 1000, and proponents of a commercial fishing ban were portrayed as wealthy sport fishers, which in fact they kinda were. The opponents were portrayed as working class commercial fishermen who were losing their livelihood, which if that includes seafood distributers and restaurant owners they also probably were. Texas passed the Redfish Bill and banned commercial harvesting of redfish and speckled trout.  There were other reasons for the redfish decline in Texas and around the Coast:  no size and take limits, loss of habitat, and damage to water quality certainly had as much or more to do with stock declines as inshore commercial fishers. Really, what happened on the Gulf Coast in the 70s was pretty much what happened to stripers in the Chesapeake in the 70s.

Notwithstanding predictions, after passage of the Redfish Bill redfish didn’t disappear from restaurants.  Farming has boosted supply, and if anything table redfish are more popular now than ever.  My favorite way to cook redfish is on the half shell. Filet the fish but leave the scales so the skin and scales hold the filet together. Season and then throw the filets on a medium grill for 12 minutes or so.  The scales aren’t much fun if you accidentally eat one, but at their best it’s like eating the ocean, better even than oysters.

The Commerce Department finally imposed a gill net ban in federal Gulf waters in 1986 after the annual redfish harvest had risen 800% in five years. States in addition to Texas imposed reasonable size and take limits on sport fishers. Water quality and habitat also improved. It’s now a healthy fish population, and in 2015 redfish were rated of least concern on the IUCN Red List.

Redfish live inshore and near-shore, in both brackish and saltwater, and range in largish numbers south from the Chesapeake, around Florida, through the Gulf, and south into Mexico. Redfish get romantic when the water temperature hits about 65°. They spawn in deeper water, 50 to 100 feet, on incoming tides, and it’s the bulls, at least +30-inches, that move offshore to spawn. They spawn off and on for months, with a female dropping millions of eggs in a season.

Good guides won’t target spawning redfish. Bringing the fish up from deep water causes problems, they’re shallow water fish, and for meat fishers the big reds are poor quality.

Bulls, as in Bull Reds, is a generic term that covers any redfish, male or female, that’s reached 30+ inches. Apparently the lady redfish are also bulls, so I guess that makes them transgender, so the Texas Legislature should take note. After release, fertilized eggs hatch in a day or so and like tarpon the larvae are carried inshore, The fry feed first on plankton, then move on to crab and shrimp and baitfish.  Their first year they reach 14 inches.  By year four or five they’re mature. They can live longer than 30 years, and reach 70 pounds and 50 inches.

I can think of few things lovelier than a slot-sized juvenile red sitting in seagrass in clear bay water.  I must think they’re pretty because I spend so much time looking for them. I also think their elders are kinda ugly, but that’s also a problem for me as I age.

The most important thing I was ever told about redfish, other than strip-set, was don’t grab them in the mouth like bass. Reds eat crabs. Fish that eat crabs crush fingers. It’s probably wise not to stick fingers in their mouths.