Carry On My Wayward Son, and Other Kansas Stuff, January 17-19

We drove to Kansas over the weekend.

We took the dogs, who took the trip in stride. They’re as small as dogs can get and still be dogs: a Chihuahua adopted as a stray when it showed up with heart worms at our daughter’s house and a tiny schnauzer bought at a charity auction after too much wine. They travel in our laps–there should be a French translation, like en crout, sur lap?–and when we travel they sleep and get their heads scratched. They’re dogs.

We spent Friday night in Dallas, Saturday night in Wichita, drove around central Kansas for part of a day, and then drove home. We were home around 1:30 am.

There is a fly shop in Wichita, Ark River Anglers, and I’d planned to get there Saturday and ask them about Kansas fishing. We made it by 4:30, me thinking that they would close at 5:00. They closed at 4:00. Next time.

It was really cold on the prairie, down in the 20s, actually too cold for fishing unless maybe for stocked trout. That didn’t seem like the right color of fish for Kansas, though maybe it was. On our way to the Tallgrass Prairie National Preserve, I bank-fished a bit at Chase State Fishing Lake, not with any expectation of fish, any self-respecting fish was going to huddle in the deeps to stay warm, but we had driven from Texas on the flimsy excuse that we were fishing. Kris walked the dogs and then huddled in the deeps of the car to stay warm. I cast half-heartedly a half-dozen times, lost feeling in my hands, and was done. This doesn’t bode well for the Olympic Peninsula in February.

Even at the Preserve we never left the visitor center. In the spring it would be a good place for a walk, but not at a windy 25 degrees. After all, we had to think of the dogs. After a while we left and headed west. Kris said she wanted to see the Cheyenne Bottoms Nature Preserve, two hours west.

Has anyone ever taken great photos of the prairie? I know there are plenty of photos of stuff on the prairie: windmills, buffalo, cowboys, prairie flowers, hawks, combines, other prairie things, but photographing the prairie itself must be like photographing the ocean: it would take a special talent or at least a lucky eye to do the place justice. There are treeless rolling swells of land, and in winter brown dormant grass broken by green fields of sprouted winter wheat. I loved it, and I loved the Flint Hills particularly: There’s something mythic about their legacy of buffalo herds and plains tribes, and ancient inland seas where the hardest bits of flint stand as outcropped shelves after the softer sediments washed away. I wanted to stay there.

And then there was the great blue sky.

Kris didn’t get nearly so excited. She said it was flat and barren. Here’s a Houston girl calling someplace flat. It wasn’t really flat, that’s only a trick of the omnipresence of the sky. And it wasn’t barren either, at least not to my eye. There was grass everywhere, brown dormant grass, sure, but all over a promise of green, and from time to time there were trees. Ragged leafless trees, sure, but still that promise.

On our way west to Cheyenne Bottoms Kris called out the red tailed hawks huddled in trees and on fence posts. Not many were flying: I supposed it was just too damned cold. We made it as far as the Dairy Queen in Lyons where we bought chocolate dip cones and I declared it was time to turn south and go home. I figured if we skipped Cheyenne Bottoms, still an hour away, we could make Dallas by 9:00 and spend the night. On the way south we crossed the Arkansas River a few times and liked its looks, so we stopped to cast a bit. It was shallow, and clear enough that I could see that fish were unlikely in the cold, but it was also pretty. And it had warmed up to the mid-30s.

Late that night we didn’t stop at Dallas. I got us through the city, and only got lost once because my outdated car gps thought there were freeway exits where there no longer are. I made it an hour further to Ennis and then Kris took us the last three hours home. I dozed. Ok, I slept. I’d do that drive again, especially the sleeping part, but next time I’d like to catch a fish.

Kansas Donuts

Wichita has a strange vibe, like Amarillo if Brooklyn was a distant envied cousin. Want a hipster tattoo? You can get one down near Old Town. Want a grain elevator? There are elevators a’plenty.

The Donut Whole was on the hipster side. The counter girl had admirable vivid dyed blue hair, and grimaced when I told her I preferred my gluten caged. It was $14 for a half-dozen donuts and a coffee, but I figured I got charged extra for the joke. They sold cake donuts, many with peculiar flavors like orange creamsicle. The place was so hip they should offer gluten-free donuts fried in CBD oil, or maybe they already do and the counter girl wouldn’t tell me because she was a’feared of another joke.

How can they sell gluten-free donuts in Kansas?

The lady at Paradise Donuts didn’t have blue hair, but Paradise was still in the hipster part of town. When she asked why we were in Kansas I told her it was for the donuts. She said it was nice we’d picked her place to stop and I explained that we weren’t missing many donut places. She laughed. She didn’t offer me anything that was gluten-free, but I think she might have laughed at my joke about caged gluten. Over time Paradise would wear well, but I guess that’s kinda the point of paradise.

Peruvian Food

Saturday night we got take-out from Gabby’s Peruvian, a small cinder block cafe on a commercial side street. I can’t remember having Peruvian food before, and of course it brought to mind guinea pigs. They weren’t on the menu, but what we had was familiar: a carne guisada, arroz con pollo, fried yucca dipped in green and red salsas, tamal . . . None of it was quite the things I was used to in Tex-Mex: it was yucca instead of tortilla chips, white beans instead of pinto, there was no tomato in the arroz con pollo, and the tamal was larger and less defined in its contents than our tamales and wrapped, I think, in banana leaves. Do they have bananas in Peru? But it was all good, and the place was reasonably crowded and the reviews online were proud of Wichita’s cosmopolitan worldliness–on a side street in Wichita there is a very good Peruvian cafe. That’s about as American as it gets.

Playlist

I’ve had “Carry On My Wayward Son” playing in my head for nearly a week now. I hate that song, I didn’t like it when it was ubiquitous on the radio, back when there were radios, and this week I hate it more than ever.

I probably haven’t spent enough time on my Kansas playlist:

Kris: “Didn’t we just hear Melissa Etheridge?”

Me: “It was three or four songs back. There just aren’t that many choices from Kansas.”

Kris: “Play the next song. Isn’t there anything but Charlie Parker?”

Me: “I like Charlie Parker.”

Kris: “Play Count Basie.”

Me: : “I hate ‘Carry On My Wayward Son.’ Kansas was from Topeka. I think Count Basie played on the Missouri side.

We listen to “Kansas City” from Oklahoma!. There’s a live version of “Kansas City” by Muddy Water. I think all those songs titled “Kansas City” are actually about Missouri.

Me: “Okkervil River is an Austin band.”

I like a song called “Kansas City” by a band called The New Basement Tapes.

Kris: “Didn’t we just hear Melissa Etheridge?”

And then “Wichita Lineman,” plays and we sing along. It has that great romantic line, “And I need you more than want you/ and I want you for all time. . . ” Who hasn’t listened to that song and yearned? Jimmy Webb was from Elk City, Oklahoma, not far from my hometown, maybe a bit more than 100 miles, out on the Oklahoma plains about another 100 miles to Kansas. He would have known what it was like to be a lineman for the county on a 20 degree day when the wind was blowing.

More Florida Playlist

Gear

We took five rods. We took my 7 weight G. Loomis Asquith with a Tibor Everglades reel and a bonefish line. When we weren’t fishing for big tarpon that’s the only rod we used in the Everglades. It’s a little known fact, but Lord Asquith was the commander of the British forces in Florida during the Revolutionary War, and made a pile selling swampland to British loyalists escaping from New York and New England.

We also took Kris’s 8-weight Helios 3 with an Orvis Hydros reel, a 10-weight Helios 2 with a Tibor Riptide reel, and a 11-weight Helios 2 with an Orvis Mirage reel. All of them had floating lines. In the Everglades we used the guide’s 11-weight H3 because we needed an intermediate line and because H3. We used the guide’s 10-weight H3 out of Key Largo because the guide didn’t like my leader and because H3. My leader was tied with lots of bits and pieces of fluorocarbon and his was a simple 40-20-40 or thereabouts.

It rained out of Key Largo, so our rain gear came in handy. I wore my Converse high tops. Kris kept wanting me to go barefoot so I’d feel the line under my feet, but I never did. Together with my blue sun gloves, blue Buff, blue cap, and blue eyes I was very color-coordinated, and going barefoot would have ruined the whole ensemble.

Unfortunately my boat bag was orange. I need to work on that.

We also took Kris’s 5-weight Helios 3 for the Miami canals. More on that later.

Flies

We only used a few. For the bonefish it was a lead-eyed root beer crazy charlie, probably size 8 or 10. The tarpon fly we used was a black toad, not very big, only a couple of inches long, tied on the the usual sized hook for tarpon, 1/0 or 2/0. For the smaller fish and the baby tarpon we switched to an orange and white baitfish pattern, size 4 maybe. it wasn’t a fly I knew, but any clouser variant or baitfish pattern would probably have done. These were all guides’ flies.

The Canals

I wanted to fish Florida canals on our first trip to Florida, but we didn’t have the time, or at least the energy. This time we did, but only for an hour because of a luggage snafu. ProTip: Don’t try to late-check a bag of food and expect TSA to get it onto your plane, and if you do be ready for the recriminations of the lady at the Southwest baggage claim who feels wronged because you late-checked luggage. Also, buy the Coke Zero when you get there. When one explodes in the plane and mixes with the instant oatmeal it’s a real mess, even when you bag is waterproof. Maybe especially when your bag is waterproof.

At the canal it was too windy for Kris’s 5-weight, and it was hot. We were fishing on the side of the road in a warehouse district. It wasn’t a transcendent outdoors experience.

Hotels

We had great luck with hotels. We stayed at The National in the heart of Miami Beach. The National was built in the 50s, and is immaculate. I wanted to spend the weekend floating by the poolside bar and drinking mai tais, and if I’d done it the other guests could have gone home and told their friends that in Florida they’d seen the Great White Manatee.

In Key Largo we stayed at Popp’s Motel. There are nine cottages with a beach. There are palm trees and hammocks. Nobody was there but us, though in-season my guess is it’s packed.

Restaurants

On the way out of the Everglades we stopped at Robert is Here in Florida City. I had the mango and strawberry milkshake, Kris had the blackberry. There is a low-rent zoo in the back where you can sit at picnic tables and watch tortoises and goats and the other customers while you drink your milkshake. There are parrots and motorcyclists with tattoos and The Great White Manatee. It’s a fine place.

In Miami we went to Joe’s Stone Crab for lunch. I had expected something close to Felix’s Oyster Bar in New Orleans, something with a formica counter and twirly stools. Instead it was white table cloths and waiters in tuxedoes. A waiter who spoke tourist gave great guidance, and there was crabmeat and key lime pie. The waiter had a good Houston story about being stuck in Houston during Hurricane Harvey, and volunteering at the George R. Brown shelter.

The guy behind us had stories too, and he announced them with unflinching gusto. Here are his stories.

  • He was raised right here in Miami, and every time he came home he came to Joe’s, and he especially wanted to bring her to Joe’s.
  • He loved her, and that story she told about her parents was funny, and her family must think he was robbing the cradle.
  • Don’t worry about how much food he was ordering, because he could eat it all. Gusto!
  • People come for the crabs, but really it was the coconut shrimp that he loved.
  • These weren’t local crabs. These were west coast crabs. He could tell, he was raised here.
  • She would love the key lime pie.
  • Ok, she hadn’t loved the key lime pie. They’d order the chocolate cake.
  • She was so funny. He loved her.
  • He loved her.

My back was to them, but while it was impossible to see I could hear him fine, more than fine, more than I wanted. Whether or not raised in Miami his accent was Jersey, and she was 25 (or at least he said she was 25) and her accent Asian. She didn’t talk much.

When we left I got my only glimpse of them. He was closer to 60 than 25, a bit rotund, a bit worn, a bit sagging. If he’d been a fish he would have been a gizzard shad. She was nondescript. She could have been 25 or 30 or 40, a bit rotund as well, and not glamorous, nor seemingly striving for more glamour than any of us might seek. Was she Korean? Vietnamese? How did these two meet? Online? Was there some sort of matchmaker? Would things end well? I wished them well if well was in the cards, but I guess didn’t really think it was.

That evening we went to The Surf Club at the Four Season’s Hotel. The blurb promised nostalgic cuisine and the Thomas Keller touch. That sounded fun, expensive what with Thomas Keller touching our bank account, but fun. And nostalgic cuisine! 50s-60s cuisine! It sounded just right for Miami.

Here is what I learned: you can’t high concept authenticity. You can high concept all you want, and if the concept is good it will travel, but if a restaurant is concept and the concept is authenticity (and that’s really what you’re at when you’re grabbing nostalgia), well, you can’t Make America Great Again. It doesn’t matter how good the service, how finely sourced the beef, how excellent the dang-that’s-really-expensive wine list, a $46 soft boiled egg is still a soft boiled egg, even if it comes with caviar and a buckwheat blini.

I was dressed in my finest fishing wear, including my bright blue Converse high tops, so I didn’t exactly fit the space, but I figured nothing said 1960 like Converse high tops. Kris told me not to get the oysters Rockefeller, but I’m a sucker for roasted oysters. It never works out though. Except for the Oysters Gilhooley at San Leon’s Gilhooley’s (cash only, you can smoke at the bar, and be sure and stop and admire the Harleys out front) I’m always disappointed. The oysters were surprisingly fine, still plump and fresh, but how do you make bread crumbs bitter? Were they scorched? And why ruin an oyster with a slather of spinach? I ate the oysters anyway, just so Kris wouldn’t know she was right. They needed some hot sauce, but so did much of the 50s.

Kris didn’t do more than taste her lamb chops and said they were over-salted and overdone. They took them off the bill. Great service, and the crudite and martinis were magnificent. They cook magnificent crudite. My steak was a steak. It was a bit over salted in pockets, but I didn’t tell Kris.

Just like lunch there was an old man with a much younger woman, and this old man was frightening–if he wasn’t Miami mafioso he had missed his calling–while Kris was certain that any woman that tall and with arms that thin was a young man in drag. She was so coiffed and painted that you couldn’t tell what she’d begun as, male, female, beautiful, plain.

She had a mass of frosted hair over a dark underlayer–there were a lot of women in the room with a mass of frosted hair over a dark underlayer, and there was a magnificence in the complexity of it. How did they do that? In more innocent places you’d just guess their roots were showing, but this was so planned, so well-executed, and so universal that it could be nothing but premeditated. Did they dye their hair dark, then dye it again light? It had to take hours, did it take days? I wondered why Kris didn’t do the same, but she’d have to add more hair to get the effect. I like her hair just fine.

I don’t think she was a young man in drag, but I didn’t ask. When I was leaving the maitre d’ asked if I’d enjoyed my golf. Our kind of place.

South in Key Largo we ate at The Fish House. Its concept was to throw fishy looking bibelots on the wall and serve the same menu they served last year and the year before and the year before that, with whatever fish was fresh that day. The couples at the tables next to us got into a heated argument about the President until one stormed out. My nose was so far into my plate that I couldn’t tell who took which side, but the remaining couple, the couple immediately to our right, lived in Manhattan on the Upper West Side, and guessed from our intro that we’d dined with Thomas Keller the night before. They were younger than us, but not by much, and said that they’d had dinner the night before at the Trump Doral, the one that had made all the headlines for the G7 conference, and that there had been a woman in a sequined Make America Great Again dress that wasn’t meant to be ironic.

At the fish house the oysters were from Texas, just like us. There was no slather of spinach. On our way out of the Keys the next day we stopped again for a second lunch.

Our final night in Fort Lauderdale we found a red-sauce Italian place, Il Mulino, and ate comfort food. We didn’t talk to anybody. We didn’t watch anybody or overhear any conversations. We split a pair of Apple Airpods and streamed the Astros beating the Nationals in World Series game 4 through Kris’s phone. Those were more innocent times.

Donuts

No donuts. We didn’t eat a single donut.

Playlist

I’ve covered my Florida playlist before, and there’s nothing more to be said except this time I liked it. I liked Mel Tillis. I liked the Adderly Brothers and Ray Charles and Arturo Sandoval and John Vanderslice. Not a single Jimmy Buffet song cycled through, and I liked that. I’ve made my peace with Florida. I’ve caught my Florida fish.

Illinois Playlist

What we took.

We packed to skip the baggage claim in Chicago. We flew in early on Saturday, and spent the rest of the day looking for things we’d never seen.

The only specialized fishing gear we took were polarized lenses. Our guides, Midwest Waters Anglers, provided all the gear, and it was great gear.

What I lost, Where we didn’t go.

I lost my beloved Bonefish & Tarpon Trust Yeti thermos. I really liked that Thermos.

I wish we’d had time to go to Springfield for the Abraham Lincoln Museum. We could have easily spent more time in Chicago.

What we ate.

By some measures Houston is now the most ethnically diverse city in the US, but that’s somewhat disingenuous. It treats all white people as a lump, which is like treating all Asians and Asian Americans as a lump, or treating all Africans and African Americans as a lump. Chicago’s story is in part a story of 19th and 20th century first-generation Irish, Polish, German, Italian, Welsh, and Jewish immigrants, white immigration that wasn’t from England via New England–the immigrants in The Jungle are Lithuanian. In 2019 the nativist impulse is aimed at immigrants from Mexico and Central America. In 1850 it was the anti-Catholic No-Nothings opposed to Irish and German Catholic immigration. Things never change.

Uncle Sam’s youngest son, Citizen Know Nothing, lithograph, 1854, Sarony & Co., lithographer, Library of Congress Prints and Photographs Division. American political prints, 1766-1876. From Wikipedia. He looks a lot like Lord Byron.

As of 2010, Chicago is 31.7% non-Hispanic whites, 32.9% black or African American, 5.5% Asian, and 13.3% Hispanic, and 16.1% mixed or other, but there are lots of ethnic traditions not covered in those numbers. We wanted Chicago ethnic food, and got a list of restaurants from our friend Tom, who knows these things. He said that there were three great ethnic food cities in the US, New York, Chicago, and Houston, and that the hard part of the list for Chicago was coming up with stuff we didn’t have in Houston. It’s a great list, even if we only made it to three of the places. Some of Tom’s notes are included in quotes:

  • Min Hing Cuisine – “great dim sum for breakfast (6 kinds of shrimp dumplings is good enough for me).” We went there straight from the airport. Chinese are about 1.6% of Chicago’s population, and first got there before 1860 with the railroads. The population boomed in the 1950s and 60s.
  • Parachute – “fusion Korean American, in the best way.” This place has a Michelin star, and seems to be everyone’s favorite restaurant, Alinea be damned. Make reservations in advance. We didn’t make reservations, and getting in on a Saturday night without a reservation might be harder than catching steelhead. We didn’t catch any Illinois steelhead either.
  • Shokran – “Moroccan kebabs and salads, also tangines and couscous. Cash only. BYOB.”
  • Staropolska or Lutnia Polish – About 6.7% of Chicago is Polish, with Polish the third language, after English and Spanish. We ate at Staropolska, just around the corner from St. Hyacinth Basilica. The young blonde waitress with the Polish accent was proud that it was the oldest Polish restaurant in Chicago. It could use some freshening, but that might ruin the vibe, and the food was great and the service was great.
Staropolska, cabbage rolls and potato pancakes. That red sauce seemed to be heavily paprikad, and was outstanding.
  • Jibek Jolu – “dumplings and noodles . . . Uighur.”
  • Sayat-Nova – “Armenian. Typical middle eastern fare . . . ” It was also in the middle of the Miracle Mile, and we went on the Sunday night of a long weekend when there was still plenty of shopping to be done. After some terrified driving we found a parking garage ($26 for a bit more than an hour, and well worth it). Kris loved Sayat-Nova, and said I have to ask Tom for recommendations wherever we go. I wish Tom could have helped out in Pittsburg, New Hampshire.
Sayat-Nova. Lamb meatballs in yoghurt and mint sauce.
  • Little Bucharest Bistro – “quality Central European food, excellent service.” Romanian. We didn’t go, but the descriptions on the internet were great. It wasn’t far from Staropolska.
  • Birrieria Zaragoza – “fast casual Mexican all about goat.” The Mexican population is the fastest growing population in Chicago, so it made sense to include something, but it broke Tom’s rule, sort of. I don’t know of anyplace in Houston that specializes in goat.

The best thing about ethnic Chicago restaurants? Other than the food of course. I could wear my stylish fishing clothes, the ones designed by the fashion-forward stylists at Patagonia, to any of them, which I did.

If that wasn’t enough of a list, Tom provided a supplement: “Ghareeb Nawaz Indo-Pakistani. San Soo Gob San-Korean. Galit-Israeli-Middle Eastern. Kaboobi Persian Grill (North side – our favorite). Cabra Peruvian (Rooftop restaurant). If you have time for breakfast before you leave, make it to Dove’s Luncheonette….”.

Books, Movies, TV.

There are tons of movies from Chicago, and we watched The Blues Brothers, The Fugitive, and The Untouchables. Pretty good Chicago movies. We never watched Ferris Bueller’s Day Off. I may be too old for it now.

Mostly I read about Lincoln. I wonder how he managed to govern so well without Tweets. This is a good time to ponder Lincoln, and there’s a ton of stuff out there. Sometimes we get better leaders than we deserve. Sometimes apparently we don’t.

I read Saul Bellow’s The Adventures of Auggie March. I had tried to read Bellow before, but didn’t quite get it. This time was better. I tried to read The Jungle, but found it too painful. I listened to a lot of Sara Paretsky’s V. I. Warshawski novels, but never did figure out how to pronounce Warshawski’s name, which is a weak and obscure joke about the inevitable unlikable character trope in every novel. If they can’t pronounce her name, they’re almost certainly the villain. I listened to some Dresden File novels by Jim Butcher, but didn’t think they were nearly as amusing as when I’d listened to them years ago. Michael Harvey wrote some good Chicago mysteries, and I listened to those when I got tired of the others.

Donuts.

We picked up Polish pastries at Kurowski Sausage Shop, pretzel-like crescents lightly filled with an unidentifiable jam, but I was too intimidated to brave the meat case. On Sunday morning we made a quick drive to Oak Park for Donuts at Firecakes Donuts and a quick visit to the Frank Lloyd Wright studio. The donuts were just fine, and I wish we’d had time to look at the scattered Wright houses. Next time.

There are Dunkin’ Donuts everywhere in Chicago. Chicago should do better.

Playlist.

This was a long list, so it’ll be pretty general.

Chicago’s population is 32.9% non-Hispanic African or African American. The percentage of African American population in Houston, a Southern city with significant historic black communities, is only 22.9%. For the Houston metropolitan area, Houston plus the suburbs, the number drops slightly, to 21%, but for Chicago 32.9% plunges to 17% when you add in the suburbs.

The two cities are of roughly the same size, but their largest growth occurs about a century apart. The historic African American population in Houston has its origin in slavery, but much of the dispersion from the city into the suburbs occurred after the Civil Rights Movement, and Blacks apparently moved out to the suburbs in about the same numbers as they stayed in Houston. In Chicago, the boom in African American population occurred in the great migration, from 1910 to 1960, and plenty of movement to the suburbs occurred largely before the Civil Rights Movement. Blacks apparently stuck to (or were confined to) the City.

Why this is kicking off the music playlist may not be obvious, but there is a lot of great music out of Chicago’s African American community. There are three cities most responsible for the origination of jazz: New Orleans, Kansas City, and Chicago. The earliest migration of the Blues was from the Mississippi Delta to Chicago. This is Great Migration stuff, and stuff that shaped us profoundly.

Louis Armstrong and his Hot Five, 1925, Chicago

There’s another odd thing about Illinois music, there’s a surprising number of good folk/country/Americana musicians out of Illinois. Illinois is our second flattest state after Florida, tucked in as a drainage between Lake Michigan and the Mississippi. It hides all that flatness with a combination of skyscrapers and trees. Anyway, all that flatness makes for great farmland, and except for Chicago, this is Midwest farm country. It’s no surprise that farm country makes for country music and Republican voters.

Jazz

I probably should have done better, but Miles Davis and Louis Armstrong. Armstrong’s first recordings are from Chicago. The singers Dee Alexander and Johnny Hartman, and Herbie Hancock.

Blues

Of course the Blues Brothers was set in Chicago. Where else would it be? All of these musicians were from, cycled through, wrote about, or sang about Chicago: Robert Johnson, The Paul Butterfield Blues Band, Jimmy Rogers (no, not that Jimmie Rodgers), Muddy Waters, Howlin’ Wolf, Elmore James, Little Walter, Luther Allison, Hound Dog Taylor, Jimmy Reed, Slim Harpo, Junior Wells, Buddy Guy, Son Seales, Otis Rush, Sonny Boy Williamson, James Cotton, Magic Sam, Lonnie Brooks, Earl Hooker, Freddie King . . . Is Bo Diddley the Blues? We talked about going to a blues bar on Saturday, but we’re old, things start late, and fishing starts early. Next time.

Dovydenas, Jonas,  Muddy Waters, Checkerboard Lounge, 423 E. 43rd St., Chicago; Chicago, Illinois, 1977, Library of Congress, Chicago Ethnic Arts Project Collection.

Folk/Country/Americana

John Prine, Allison Krauss, Shawn Colvin, Son Volt, Wilco, Steve Goodman.

Has there ever been a sadder song than Steve Goodman’s A Dying Fan’s Last Request? Not only was Goodman in fact dying, he was a Cub’s fan. There is nothing more pathetic than the Chicago Cubs, but it’s still one of the best baseball songs ever.

Scattered and Inconsisten Rock

In early adolescence, I thought Chicago was the greatest band ever. I liked the brass, I liked the politics, I liked the guitar. I hadn’t listened to them since. Color My World was probably the first song I learned to play on the guitar, though in my defense it was probably before it became the most important high school prom song ever written. I still think 25 or 6 to 4 was a pretty great song. Pretty good song. Ok, I still like it.

Reo Speedwagon, Cheap Trick, Smashing Pumpkins.

When Liz Phair’s Exile in Guyville came out in the 90s it got great reviews and I bought a copy, probably without actually reading the reviews. We were on a family car trip and I started the CD in the car. Some song came on, Flower? Fuck and Run? Anyway, it was really not age appropriate, either for me or my children. This trip was probably the second time I’d listened to it. It’s pretty raw in a “I grew up in Chicago suburbs and graduated from Oberlin” sort of way. It may be age appropriate for my children now, but it’s still not age appropriate for me.

Liz Phair - Exile in Guyville.jpg

Random Stuff

  • Allister, Somewhere Down on Fullerton.
  • Mobstability, Crook County (Bond Crusher Mix).
  • Rhett Miller, The El.
  • The Lawrence Arms, A Guided Tour of Chicago.
  • Andrew Bird, Pulaski at Night. Good song.
  • Common, Chi-City.
  • Frank Sinatra, My Kind of Town.
  • Graham Nash, Chicago/We Can Change the World.
  • Sufjan Stevens, Illinois.
  • Dan Fogalberg, Illinois.
  • Ben Folds, Effington.
  • Twista, Crook County.
  • Kanye West, Homecoming
  • Aliotta Haynes Jeremiah, Lake Shore Drive
  • Jim Croce, Bad Bad Leroy Brown.
  • Chicago Symphony Orchestra, Mahler, Symphony #9 in D. The Chicago Symphony Center Orchestra Hall is magnificent.

Guitar.

Didn’t take one. A guy in the airport told me that he always checked his guitar, and convinced me that I could do the same with a good enough case. Kris thought that was a great idea. Stuffing a guitar in the overhead is a pain. I got back to Houston and ordered a new case.

Set Up. New York City, June 20-21, 2019.

The flight to New York left early, 5:40, and to get to the airport we sat the alarm for 3:30, which ain’t civilized. I called an Uber, and the driver was slow getting to us because of construction. That made us anxious and snappy, mostly at each other, but the driver got us to the airport in plenty of time notwithstanding our contradictory and confusing instructions. He was Nigerian perhaps, or Kenyan, African anyway, and not a talkative guy, but he was patient, and he got us there.

Leaving for ten days I worry about work, but it’s the time in my life when I should worry less about work and I’m trying. There are others who can worry for me.

As much as work I worry about leaving our dogs, the young stray Chihuahua and the old miniature schnauzer. Theoretically they are both Kris’s dogs, my dog having been the big golden who died last year, but the Chihuahua ends up sleeping by me and the schnauzer adores me. Who doesn’t appreciate adoration? I read once that leaving a short-lived dog without you is unkind, that you are its life and that its life is short, and the notion resonated. Our dogs travel with us from time to time, but they’re not fishing dogs, and the relatively yappy small dogs aren’t dogs to leave alone in a hotel while we fish. 

We chose this Northeast swing in part to see the Astros play the Yankees. For a few years we’ve tried to catch an out-of-town game a season, and we hadn’t been to the new Yankee stadium. The Astros are good this year, but there are lots of injuries, Altuve, Springer, Correa, McHugh, and they’re coming off their first four-game losing streak. Everyone’s favorite player, Jose Altuve—who doesn’t like Jose Altuve?—is having a poor season and is just back off the IL, which until this season was the DL, and which I think stands for Injury List. It used to be the Disabled List. Injury List is so much more informative.

The Yankees are good too, and some of the past Astros/Yankees series have been memorable. The plane was amusingly filled with Astros fans, so we figuratively if not literally bumped fists and high-fived and contemplated the fun of a baseball weekend in New York. Had we realized a beer would be $14.25, and worse the selection would be lousy, maybe we’d have been less enthusiastic, but even at $14.25 and lousy it was a beer at a baseball game.

On the plane I was thinking about fish, and specifically about fish in Kansas, and how Kris and I should take the dogs and the skiff and drive north through Oklahoma and Kansas all the way to North Dakota—I reckon it would be the only technical saltwater poling skiff to ever visit North Dakota. I was thinking about when the Astros schedule for 2020 would be released, and how it would be good if they played Minnesota or a Pennsylvania or Ohio team so that we could include them as part of fishing. Kris already has Ohio pegged for April or May fishing and a trip to McGee Marsh to see the spring warblers, and if we could include the Indians or the Reds it would be lagniappe. Then I started worrying about what could go wrong, but the answer in truth is not much. Not much could go wrong except we wouldn’t catch a fish. I bet though that the dogs would like that trip, even if they’re not technical fly-fishing dogs.

Yankee Stadium was largely a bust. The stadium’s nice enough, and the subway ride north from Washington Square is an adventure for out-of-towners, but the Astros lost, 10-6, and the game was worse than the score. It rained, the game was delayed twice, the Astros were getting walloped, and we left after the 5th inning. After last year in Tampa, and this year in New York, I’m thinking my combined fly fishing/baseball vacations may not be the very thing for the Astros won-loss record.

Friday morning we walked to the Donut Project on Bleeker Street. Herman Melville grew up on Bleeker Street. Other residents include James Agee, Robert De Niro, John Belushi, and Alicia Keys. Of the donut shops we’ve been to, the Donut Project ranked maybe a 4 out of 5 on a scale of 5, with the top spots held by the Tatonut in Ocean Springs, Mississippi, Blue Star Donuts in Portland, and Shipley’s on North Main or Ella in Houston when the glazed are fresh out of the frier. Four is a very good rating. It was stylish and imaginative, the donuts were very pretty, and then it rained. We had to walk back to our hotel in the rain.

In New York City, we stayed near Washington Square, at the Washington Square Hotel. It’s a small, old hotel, very European and very likeable. it’s only a block or so from the Stonewall Inn, and I got very confused, both as to day and date, and thought we would be leaving Washington Square on the morning of the Pride Parade. It’s the 50th anniversary of the Stonewall Riots, and the neighborhood was decked out. There’s nothing I like better than a good Pride Parade, but I figured the neighborhood would be a madhouse and that we would never get out of the City. Fortunately I’d miscalculated by a week. We’ll be in time next Saturday for the Pride Parade in Pittsburg New Hampshire, population 869.

I hadn’t really thought about it, but we will drive 390 miles almost due north from New York City to Pittsburg, N.H. Then we’ll turn around and drive south 169 miles to Manchester N.H. It’s a big swing, and a lot of miles. And none of it’s as frightening as driving out of New York City on a Friday morning. Whatever may happen, and however much a man of good will I may be, I’d rather not try to navigate Greenwich Village on the Saturday of the 50th anniversary of the Stonewall Riot.