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American Shad (Alosa sapidissima)

Hugh M. Smith, Shad (Alosa sapidissima), Fishes of North Carolina, Plate 5, North Carolina Geological and Economic Survey, Vol II, E.M. Uzzell & Co., 1907, Raleigh, N.C., Freshwater and Marine Image Bank, University of Washington.

Like the glamorous salmon, American Shad are anadromous–when shad spawn they migrate from salt water back to their natal river. Unlike the glamorous salmon, American shad are potbellied algae eaters. To my eye they are decidedly unglamorous, but shad anglers are devoted. There is a fine blog dedicated to fly fishing for shad, Shad on the Fly, and plenty of other information on the web, and of course John McPhee, our greatest nonfiction writer, wrote The Founding Fish because of his devotion to shad on the fly rod. Shad on the fly is a thing. Maybe not the biggest thing, maybe it doesn’t rival tarpon or steelhead or bluegill, but it’s at least as much of a thing as standing on a ladder in Pyramid Lake for Lahontan cutthroat.

Have you ever seen a picture of John McPhee? I’d read plenty of McPhee, off and on, and will certainly read more, but I don’t know that I’d ever seen his picture. I hold him in such esteem that I kinda expected Paul Newman, or maybe James Stewart.

John McPhee. From http://www.princeton.edu/main/news/media/resources/pictures.xml. I stole this from Wikipedia, which stole it from Princeton, which seems to say if you aren’t using the photo for commercial purposes you can steal their photos. Hope so.

That picture actually makes me happy. McPhee, notwithstanding his Princeton and Oxford education, his professorship at Princeton, his Pulitzer, and more than anything his lifetime’s worth of essential writing about the natural world, looks a lot less like Paul Newman than a guy who fishes for shad. That’s satisfying.

Unlike Pacific salmon, American shad can return to the Atlantic after spawning, and in northern climes can spawn and return for several seasons. Their US Atlantic range, and the range of their smaller also-fishable cousin, the hickory shad, covers much of the East Coast, from the St. John’s River in Florida to Maine. There are also shad in the Pacific Northwest, imported by that other cross-country migrant, Americans. They are fished commercially in both the Atlantic and Pacific, but it’s in rivers that they are a sport fish.

Photo of a Plankton Fly, Robert Rauschenburg, White Painting, 1951, Robert Rauschenburg Foundation, https://www.rauschenbergfoundation.org/art/series/white-painting.

Why shad bite is kind of a mystery, though it’s likely either territorial aggression or sexual frustration. Shad are mostly filter feeders, planktivores, so they aren’t a traditional fly fishing target. The photo of my favorite plankton fly has a lot in common with Robert Rauscheburg’s white paintings. It’s an easy fly to tie, but hard to fish. It’s not clear that shad feed at all in freshwater, but in saltwater they also feed on small shrimp and fish, so shad flies tend to remind me of bonefish flies, which usually imitate small shrimp or fish.

In Colonial America shad were so common on the East Coast that they were a major component of the Colonial springtime diet. They were generally thought delicious:

The Shad is held in greater estimation by the epicure than by the angler. When properly in season, it is considered by many the most delicious fish that can be eaten. Fresh Salmon, or a Spanish Mackerel, or a Pompano may possibly equal it; but who can forget the delicate flavor and juicy sweetness of a fresh Shad, broiled or ‘planked;’ hot from the fire; opened, salted and peppered, and spread lightly with fresh May butter.

Norris, Thad, The American Angler’s Book, 171, E.H. Butler & Co., Philadelphia, 1864.
Map of US American Shad Distribution, USGS

Apparently they are also extraordinarily, difficultly, perversely bony, and nothing short of uncommon skill or nuclear annihilation can handle the bones. The current literature suggests that they may have been less the Founding Fathers’ favorite fish than, salted and preserved in barrels for year-round consumption, the Founding Fathers’ slaves’ necessary fish. It’s probably some of both, but in any case shad consumption has fallen out of favor.

The hen’s roe is also eaten. I can find, for instance, relatively recent shad roe and bacon recipes online from Food and Wine, Martha Stewart, and the New York Times. Martha Stewart has a video, and watching Martha separating a shad roe sack is . . . memorable, and creepy. The roe is usually prepared wrapped in bacon, so one wonders whether the appeal is the roe or the bacon. Everything’s better with bacon. Since we will theoretically be in the shad’s territory during the run, I’ll try to find someplace to eat shad, though I’m not sure Kris is convinced, and I’m squeamish about the roe. In 1864, Thad Norris (whose quote about the most-excellent deliciousness of shad appears above) said nothing about eating the roe, but reported that it makes good bait.

Shad’s population decline probably explains shad’s eating decline as much as anything. Damn, Dams. Shad declined not from over-fishing, not sport fishing, not climate change, but dams. If all goes well we will fish the Brandywine in Wilmington, near Bullroarer Took’s old place, and until 2019 the Brandywine dams had stopped much of the Creek’s shad run for more than a century. In 2019 the 115-year old Brandywine Creek dam, first in line from the Christina River and ultimately the Atlantic, was breached in Wilmington. That should help, but the City Dam, a mile further along, is next in line. Wilmington depends on the City Dam for its water supply, so it’s not going away. There’s discussion of ladders, and of rock ramps, but apparently nothing is happening. Imagine building a dam today without provision for fish migration? Even upstream beyond City Dam there are eight additional dams on the Brandywine, some dating back 200 years. There’s not much call for water-powered gristmills in these late days, but demand is apparently enough to stop the shad migration.

Brandywine Creek, Wilmington, Delaware near Tookville, Google Middle Earth.

* * *

Yesterday I fished for largemouth for the first time this year. It was windy, as windy as I can remember fishing, but for whatever reason it didn’t bother me. I fished an olive pine squirrel leach, cast across a back channel at Damon’s Seven Lakes, and caught four bass, three small, one about two pounds. They were pretty; dark and fat, ready for the spring spawn. Kris fished for a few minutes, but then got her binoculars out of the car and looked for birds. She said there were coots, but I didn’t take it personally.

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Delaware

Aaron Arrowsmith and Samuel Lewis, Arrowsmith’s 1804 Map of Delaware, 1804.

Delaware has a population of less than 1 million people, but at only 1,982 square miles, it has 469 people per square mile. That’s a lot. It is the sixth densest state. Montana, which has a few more people, has only seven people per square mile. Standing in your mile of Delaware you can rub elbows with 462 people you’d never meet in Montana.

All of the states denser than Delaware, New Jersey, Rhode Island, Massachusetts, Connecticut, and Maryland, are its neighbors. There are other states with more people, but crammed into that northeast corridor are the densest states with the most people and the least land per person. One doesn’t choose Delaware for a wilderness experience.

Delaware ranks 49th in total area–I suppose Rhode Island must be last. There are three counties in Delaware, New Castle, Kent, and Sussex. That’s it. Its largest city, Wilmington, is in the far north, with over half the state’s population and a population density of 1,312 people per square mile. Blacks make up 23% of Delaware’s population, whites 69.5%, Asians 4.1%, and everybody else the rest. About 8% of the whites are Hispanic.

Delaware is not a poor state. Its median annual income per household ranks 17th, at $64,805. Wealth though is tied to race. In Wilmington the median annual white household income is $60,772. The black median annual household income is about $47,500.

From Wikimedia Commons, User Golbez, Map of the Slave States 1861.

On December 7, 1787, Delaware, then a slave state, was the first state to ratify the Constitution. In 1790 in Delaware there were 8,887 slaves, and 3,899 free blacks. The 1860 census listed only 1,798 slaves, of a total black population of 21,677, of a total Delaware population of 112,266. Delaware had not freed its slaves when the Civil War began, though attempts had been made in its legislature and there was a strong abolition movement in the state. Its slaves were finally freed when the 13th Amendment ending slavery was ratified in 1865, after the Civil War.

Gratuitous Photograph of Bibi Andersson and Liv Ullman, from Ingmar Bergman’s Persona.

How did slavery get to Delaware? The Dutch of course. Delaware was originally a Swedish colony, founded in 1636. Just think what we’d have gained if the Swedes had held on. We’d own Volvos. We’d have an excuse to post gratuitous photographs of Bibi Andersson and Liv Ullman. We’d all be tall and blonde. The Dutch (who still controlled New York) kicked out the Swedes in 1655. The Dutch thought African slavery was the very thing, and had already established slavery in what would be New York, which finally outlawed slavery in the 1820s.

The Dutch conquered the New World Swedes in 1655, and were in turn conquered by the English in 1664. There was some fussing over whether Delaware belonged to Lord Baltimore as part of Maryland, or the Duke of York who deeded it to William Penn, but ultimately it went to Penn. The Delawarians and the Pennsylvanians weren’t well-suited for a long-term relationship, and by 1701 Penn had agreed to a separation, though they continued to share a governor.

Contemporary Portrait, Thomas West, 3rd Baron De La Warr 1577-1618. Baron De La Warr was English, not Native American.

A good name like Delaware should be Native American, but no. The Delaware Native Americans were the Leni Lenape, part of the Algonquins, and were also located in New Jersey and parts of Pennsylvania. They apparently didn’t observe state lines. By 1670 the Lenape were mostly gone, absorbed, killed by disease or otherwise, or pushed west. The Tribes of the Delaware Nation are now in Oklahoma. There were also Nanticoke people, who either moved west with the Lenape or north to Canada, but some remained in Delaware, and settled near the Indian River. The Nanticoke Indian Association is recognized as a nonprofit corporation by the state, which likes nothing better than a good corporation.

The Delaware Tribe in Oklahoma sports the same name as the state, the river, and the bay, and all of ’em were named for the first governor of Virginia, Thomas West, the Third Baron De La Warr. Delaware Indians must possess a finely honed sense of irony.

Physically Delaware is flat, coastal, and temperate. It has about 45 inches of rain a year, with average temperatures ranging from 76 degrees in summer to 32 degrees in winter, with winter temperatures along the Atlantic Coast averaging 10 degrees warmer in winter and l0 degrees cooler in summer.

Delaware Geological Survey.

Delaware is the 6th flattest state, one flatter than Kansas. The highest point in the state, the Ebright Azimuth, is 447.85 feet above sea level, or at least it was before the seas started rising. I guess now either all things are relative or the point from which we measure sea level is underwater..

Delawarians tend to vote Democratic, it is Joe Biden’s state and both senators and its congresswoman are Democratic, but even in Delaware there is a rural/urban divide. In 2016 the more urban New Castle County voted for Clinton; the less populous southern counties voted for President Trump. Like I said, all things are relative. It’s not like Sussex County’s 165 people per square mile qualifies as ranch land.

We were going to lump our trip to Delaware together with our trip to New Jersey and Pennsylvania, but getting ready we both read John McPhee’s The Founding Fish, which is McPhee’s paean to shad. Terry Peach at A Marblehead Flyfisher said that the shad most reliably run in the Brandywine River for the two weeks surrounding Mother’s Day, this year May 10, so now we’re going May 17. After all, who wouldn’t want to fish the Brandywine? Of course it doesn’t run through Hobbiton until somewhat further north than where we’re fishing. We’ll probably manage two breakfasts anyway.

Shad. If everything works we’re going to fish for shad.

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Washington Playlist

What We Took

We took 7 wt and 8/9 wt. Beulah Spey rods.. We took skagit lines for both, and a variety of tips. We fished T-17 tips, whatever that means. The smaller rod was matched to a Hardy Marquis Salmon No. 2 reel, and for the larger I stripped a 12 wt floating tarpon line off of a Galvan Tournament Series Reel. They’re both pretty things. I’m a sucker for reels.

We put 8 wt Rio InTouch Salmon/Steelhead floating lines on two saltwater reels, both Tibor Everglades, and fished them on 9 foot 8 wt rods–Kris’s rods, a Helios 3 and a Helios 2. I got the Helios 2.

The Olympic Peninsula may be the last stronghold of boot-footed waders, the kind of waders with attached rubber boots instead of neoprene stockings worn under separate wading boots. Ryan the guide said that boot foot waders are warmer, and I believe it: my feet were always cold once I’d waded, notwithstanding the Darn Tough expedition socks and liners. Plus our boots never dried after we finished fishing, kicking my luggage over the 50 pound limit. “Happy Valentines” the nice lady at the Southwest Counter said when she didn’t charge me for overweight luggage.

I wore everything I had. Everything. The temperatures were warm enough, it was sunny and there was no wind, but I’m from Houston. I wore everything I had.

Victoria, B.C.

The Black Ball Ferry Line ferry, The Coho, runs from Port Angeles to Victoria. I hadn’t been on The Coho since 1962, when I was five, and my memory of it was somewhat spotty. Mostly I remember my sister being seasick, really, really seasick. So does she. We texted about it on the ferry, and I though she was going throw up by text.

We ate in one memorable restaurant, OLO, which is Chinook for hungry, and one less memorable restaurant, Little Jumbo, where I had fish in a sauce that reminded me of cream gravy. I like cream gravy. Loaded up with pepper and served on either biscuits or chicken fried steak it is the very thing, but cream gravy on grilled ling isn’t particularly successful. It was described on the menu as sunchoke cream, but cream gravy is cream gravy and you can’t fool me. It would have been better with some bacon grease.

We had afternoon tea at the Butchart Gardens, which even midwinter are beautiful, and midwinter have the advantage of no crowds. Afternoon tea is a thing in Victoria, and not having tea is punishable with heavy fines. They even ask at the border if you’ve had your tea. I suspect it magnifies their separation from the weird coffee concoctions on the other side of the border, but it also made me feel good. This was my kind of crowd. Afternoon tea is apparently a thing for the post-60s set.

In a bar, Bard and Banker, we ordered a dozen oysters that never came. Management should tell its servers that even raw oysters can’t walk from the kitchen. I watched ice hockey on the bar tv, so I knew I was in Canada. The Lightning won in overtime. I don’t know where the Lightning are from, or who they were playing.

The Royal B.C. Museum is spectacular, mostly because of the First Nation exhibits, both the past–these were pretty sophisticated people with pretty interesting stuff–and the present. Everywhere there are signs explaining that some of the objects are exhibited by treaty.

We had two very strange encounters.

I don’t smoke many cigars, but, when one can buy Cuban cigars one should buy a few, just in case any Cubans come to visit. When we were leaving the Cuban Cigar Shop the other customer was wearing an Astros cap. He was from Conroe, about 50 miles from Houston, and he was in Victoria building its first sewage treatment plant. This is a city of 350,000, and it’s never had a sewage treatment plant. It fine screens the sewage that otherwise goes straight to the ocean, trusting on currents and cold water to clean things up. I was kinda glad those oysters never got served.

Cohibas, the cigar that Castro smoked, are very good.

Victoria has its street life, it’s a walkable city with its best restaurants and shops and bars tightly packed around the port, so we walked. It’s grungier than I had expected, with a rough edge to its street life. Lots o’ street folk. Walking to OLO the first night a young guy on the street lunged at us . . .

And coughed, hacked, coughed hard, uncovered, clearly at us. It was a 21st century, post-coronavirus assault. Kris was shaken, I was angry, but if you just wanted to hassle people it was brilliant. Lunge and cough. Terrifying.

We stayed at the Best Western Plus Carlton Plaza. Nice enough, and central, but they didn’t have morning coffee in the lobby, which is unforgivable. We should have sprung for The Fairmont Empress.

Seattle, Wa.

In Seattle we had an early flight so we stayed near the airport. We walked around the Ballard neighborhood on the first day, trying to find oysters, and on our last evening ate at Matt’s in the Market, in the Pike Place Market, mostly because there were pictures of it all over the internet and it looked pretty. We wanted to see the Market, but by the time we got there from Victoria almost everything was\closed. Someday we’ll go back to Seattle for a baseball game. They did have coffee in the lobby of the Holiday Inn Express.

What We Didn’t Do

We didn’t eat at our acquaintance Jack’s barbecue place in Seattle. We didn’t spend much time in Seattle, and none in Vancouver. We didn’t see any baseball or catch a sea-run cutthroat trout. We didn’t do any yoga. We smoked no marijuana, though I started to ask the cluster of accountants outside the Pike Place Market for a toke. Really? Accountants? They had to be accountants. They looked like either accountants or lawyers, but tax lawyers.

What I Lost

I lost an Apple Air Pod, which left me with a case and a single Air Pod. Did you know that you can buy a single Air Pod from Apple? It’s not cheap, about $70, but cheaper than a new set.

I lost my Nikon waterproof point and shoot, with all the best pictures of our fishing trip. I’d decided to replace it with a new iPhone, but last night Jack Mitchell of the Evening Hatch texted that they’d found my camera. That’s a pretty good trip for me. Only one Air Pod lost. Only one fly rod broken.

Donuts

Empire Donuts in Victoria had good coffee, and a Star Wars theme. There was nothing wrong with the donuts. We went out of our way to go to Sidney Bakery, about 20 miles from Victoria but close enough to the Butchart Gardens to make it easy. It was an old-fashioned bakery, doing a great Wednesday morning business. I ordered a pecan roll so I could hear them mispronounce pee-can.

Playlist

There were 247 songs on my Seattle playlist. That’s a lot. There is a tremendous amount of great music from Seattle.

  • Songs titled “Seattle”: Sam Kim, Perry Como, Mary Mary, Felly, Public Image Ltd., Jackson Walker, Bobby Sherman. The Perry Como is a great example of bad choices. The Bobby Sherman is the same song, from a late-60s television series, Here Comes the Brides. The Public Image is the best of the lot, though I’m not sure what it has to do with Seattle. I’m pretty sure it had nothing to do with any television series.
  • Bands That Live in the Part of Seattle That’s Actually Greater Brooklyn: Band of Horses, Fleet Foxes, The Head and the Heart, Laura Love, Nieko Case, Death Cab for Cutie, the Highwomen, Brandi Carlile, Chastity Belt, Perfume Genius, Tacocat. I’m very fond of Fleet Foxes, who remind me of Bon Iver. Death Cab for Cutie is better than they should be. I thought Brandi Carlile was off of one of those tv talent competitions, but she’s not, and I was pleased to find her. Tacocat is the greatest name ever, and there need to be more bands like Perfume Genius.
  • Grunge and Post-Grunge. Nirvana, Foo Fighters, Pearl Jam. I had never listened to Pearl Jam, which seems very odd, and I may be the only person who thinks Eddie Vedder sounds exactly like Darius Rucker. I understand that the Mariners play Smells Like Teen Spirit instead of Take Me Out to the Ballgame during the seventh inning stretch.
  • Rock. Jimy Hendrix, Heart, Queensryche, the Ventures. I’ve never really liked Hendrix. At his best he’s a good blues guitarist, but usually I find him cloying. I downloaded Rod Stewart’s cover of Angel, and Derek & the Dominoes cover of Little Wing, and they’re still better than Hendrix’s originals. As for Heart, hadn’t heard them since the 70s, and listening to them 50 years later was great fun. I always thought the Ventures did Wipeout, but that was the Surfaris. The Ventures did do The Theme from Hawaii Five-0, which I’ve added to my Hawaii playlist, and Pipeline. I wish I could play that first hook in Pipeline.
  • Hip-Hop, Rap. Macklemore and Ryan Lewis, Mary Lambert (only because of her ties to Maklemore, she keeps me warm is lovely), and some song by Kanye West. We watched the Taylor Swift documentary, Miss Americana, after we got back, so I’m not talking to Kanye right now.
  • Jazz. Bill Frisell, Kenny G, Ernestine Anderson, Quincy Jones. That’s too broad a list to mean anything. I never made it through a full Kenny G. song, but I’m a fan of Bill Frisell because I’m a guitar fan. Ernestine Anderson grew up in Houston, but I’d never listened to her. It’s music that goes well with martinis.
  • Classical. John Cage, Mark O’Conner. I liked the Cage I listened to. Mark O’Conner is from Seattle, and bluegrass, but his Appalachia Waltz with Yo-Yo Ma and Edgar Meyer is wonderful.
  • Bing Crosby. I can always listen to White Christmas.
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Olympic Peninsula Steelhead, February 9-10, 2020.

I didn’t catch a steelhead on the Olympic Peninsula. I caught fish. I foul-hooked a couple of whitefish, landed two or three small rainbow—I remember a par and a smolt—and caught one nice 18” rainbow. I also caught a Dolly Varden. I didn’t know that Dolly Varden are named after a Charles Dickens character from the novel Barnaby Rudge, 1841. Dolly Varden are a pretty fish, with bright silver and pastel yellow jewels along their back and sides. Naming a pretty fish after a pretty Dickens’ character is such a 19th century sort of thing, you gotta like it.  There was also a style of women’s dresses called Dolly Varden, which I suspect was named after the Dickens’ character and not the fish. The dress doesn’t much resemble the fish.

William Powell Frith, Dolly Varden, 1842, oil on canvass, The Victoria and Albert Museum. This is not the fish.

Kris had worse luck than me.  She foul-hooked a whitefish, and her waders leaked. She was cold and wet and miserable the first day. It looks like a manufacturer’s defect, so back to Patagonia they go.  

We fished with Ryan Steen of The Evening Hatch, and stayed at The Evening Hatch’s lodge on Lake Quinault.  We don’t stay at a lot of lodges, but they are fun, and when we have, in Argentina and Belize, it’s been pretty luxurious, for us pretty glamorous. The Evening Hatch lodge wasn’t exactly luxurious, but it was very nice and the food was great and the coffee was excellent. It was less like a glamorous destination than when as a kid we visited my aunts’ house in Texarkana. The food was great at my aunts’ house too, though both aunts being Church of Christ there was nothing to drink but ice tea. Jeff and Jan Cotrell ran the lodge, and filled in well for relatives. If they weren’t younger than us they’d have made a great uncle and aunt. If we’d just played a bunch of dominoes it would have been my childhood all over again. 

I caught the Dolly Varden on the Quinault River, above Lake Quinault. We floated from early to late, I’d guess six or seven miles, alternating between wading and swinging streamers with Spey rods, and nymphing with artificial salmon eggs, either plastic beads or yarn. The eggs were seven or eight feet under a bobber, and the point was to let the egg drift deep while we rafted downriver.  We were fishing 9 foot 8 weights, with the bead drifting below a swivel and lead pencil weight crimped to the leader. Some folk would say that’s not fly fishing at all, but it takes some care to throw that monstrous rig without damaging your guide or yourself. I mostly managed.

Dolly Varden trout, Salvelinus malma malma, adult female, The Fishes of Alaska, 1906, Bulletin of the Bureau of Fisheries, Vol. XXVI, P. 360, Plate XL. Wikimedia Commons.

On the single hand rods we fished floating lines with a 30 lb nylon mono butt to 20 lb mono and finally to 15 lb tippet. When the bobber bobbed Ryan yelled SET! SET! SET!, and if I wasn’t watching the scenery I usually did. The set was sidearm, upstream, not a straight up trout set and not a strip set.  The idea was to pull the bead out of the mouth and pull the hook trailing the bead into the mouth. The rig is supposed to result in fewer foul or deep hook sets for trout and steelhead, though because of their small mouths the poor white fish that went after the eggs were always foul-hooked, outside the mouth and in its skin. Maybe that’s why Western anglers don’t really like whitefish. It’s all that foul-hooking guilt.

In the river we drifted the egg along the seams and in the softer water just beyond the seams, and we caught a lot of trees, both drifting and casting.  Poor Ryan lost a fortune in plastic beads and octopus hooks. 

The Olympic Peninsula is a beautiful place, and the rain forest reminded me oddly of New York City back in the 80s, where if you stood still too long you’d get graffitied. Instead of spray paint the rain forest covers everything with moss. It’s lush, with each nook and cranny covered with something green and growing: ferns, moss, the largest red cedar in the world, the largest Sitka spruce in the world, the largest . . . Oh hell, I don’t know. Just about the largest every kind of tree except mesquite and mangrove, and they were probably there too until somebody logged them.  

This is northern spotted owl country, which from its photos is a lovely little owl that doesn’t really deserve its notoriety, but it’s not an easy place for people to live either. There’s tension between the wildness of the place and its human inhabitants. Ryan tells good stories about the area, insightful stories, about backwoods North Carolinians who moved there a century before for logging, and who still live in isolated backwoods pockets; about Theodore Roosevelt creating the national park to save the elk wintering ground for hunters and how he incidentally saved the rivers for salmon and steelhead; about tribal netting of salmon and steelhead; about boom and bust logging and the minimal old growth forests preserved for the spotted owl. 

It can’t be an easy place to live, either for the remaining tribal nations or the loggers, the commercial fishers, or the small business owners. The population is estimated to be a bit more than 100,000, or about 28 people per square mile, which is 15 more people per square mile than my hometown county in Texas, but still . . . It feels more remote, especially on the west side, and especially in the midst of all that isolating forest. Plus in West Texas we had oil and cotton and wheat and cattle, they’ve got trees and fish and tourism, tourism and fish and trees, and balancing wild places with making a living can’t be easy. It’s probably better now. At least for loggers and millworkers forest land is probably better managed, but it will never be perfect, and there’s always spotted owls to blame.

The flip side of all that fecundity is the rivers. The rivers aren’t rich with all the good things trout love, insects, baitfish, crawfish, there are few of them. The rainfall scours the rivers too often, much of the flow is glacial melt or spring water or rainfall, without a lot of organic stuff taking hold, and there’s not the richness in the water that grows concentrations of trout. There is some stuff, but the wealth in the rivers on the Olympic Peninsula is its access to saltwater. It’s salmon in the fall and steelhead in the winter that make the rivers great fishing, but it’s ultimately access to the Pacific, to baitfish and glass shrimp, that make the coastal rivers a destination fishery.

Kris didn’t have all the bad luck.  I failed a cast—this is an important life lesson. You have to end the snap of the snap-T with the rod tip in or near the water or the weighted fly will slam into your rod tip and snap it. Notwithstanding its name, that’s not what the snap-T is all about, it’s not the snap-tip. It was operator error, but operator error that Beulah the rod maker will repair with a small contribution from the operator.  Thank heavens for no-fault rod warranties.

The second day fishing we didn’t swing flies. I don’t know if it was because Ryan wanted to cover more water (we covered a lot of water), or because he was worried about Kris’s wader leak and wanted her to stay dry and warm (relatively warm anyway—we are, after all, from Houston), or maybe because he was sick of watching us flail around with Spey rods and wanted to watch us flail around with single handed rods (I don’t blame him, variety is the spice and all that). We were on a different river, the Clearwater, above where it joins the Queets. Fishing with Ryan was a bit like taking a river tour, only the sights to see were usually just the other side of that seam, closer to the bank, alongside that rock, and this is shallow. Every now and again he’d yell SET!

The Quinault ran through a broader bed with more channels and, as I recall, more riffles and rapids than the Clearwater. There was more rock in the river and on the banks, and more room between the river and the trees. The Clearwater ran in more of a channel, through heavier forest. 

On the Clearwater I came as close as we got to a steelhead. There was a set, a thrash, a feel that this 8 weight may be too small for this fish, a streak of silver at the surface . . . It was enough to know that this is a big fish, to wonder if I could handle this big of a fish, and then it was gone. Just that moment, it lasted no more than that, but then again that’s the kind of lost fish that lasts a lifetime.

We had two days of sun while on the river, and it was amusing that Ryan had no sunscreen in his kit. “The next ten days,” he told us, “it’s rain.” Of course for all I know he was just telling us a tall tale. It may never rain on the Olympic Peninsula, and may always be sunny. I do know there are steelhead though. For a few seconds I hooked a steelhead.