Category: Warmwater

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Road Trip, Part 4, Packing List, Smith Falls State Park to Houston, June 20-22, 2025.

Kolache

It’s a toss-up between a good kolache1 and a good donut, but I’d probably choose the kolache because they’re less common. Pretty good donuts can be found in lots of places, but the best kolache are found only on the edge of the interstate in small towns. In Texas they’re common enough, and in one of the best things you can say about anyplace kolache are common in Nebraska.

Kolache are Czech, re-homed by Czech immigrants to Texas and the Midwest, and are most often compared to Danish. It’s not an apt comparison. Danish probably originated in Austria, are often glazed, and like croissant are made with a laminated dough. Kolache should never be glazed,2 or laminated, and they feature a mildly sweet pillowy yeast dough.

Kolache are about the size of a biscuit. The center depression is filled with either a fruit preserve, sweetened cream cheese, or sweetened poppy seeds. A kolache without any filling would be a tiny bread loaf, not a kolache, and there’s no such thing as a sausage kolache. Except there are sausage kolache, but more on that later.

Many years ago I witnessed a panel discussion by a group of Tex-Czech bakers, who said that traditional kolache were filled with prune preserves, sweetened farm cheese, or poppy seeds. The panel members had all grown up on small Central Texas farms during the Depression, and explained that their mothers baked the big three because prunes were very cheap, everybody–meaning every Czech farm family–had a cow and made their own farm cheese, and that there were always poppies in the farmyard. I guess that in addition to farm cheese all those Czech farm wives made their own opium.

Kolache are filled with all kinds of fruit, not just prunes. I’d probably eat any kolache offered, but if they’re available I usually order one or more of the big three: a farm cheese, poppy seed, or a prune. At the kolache counter in Hruska’s in Ellinger–which sells my favorite kolache and where there’s always a line–the woman behind the counter once beamed when I ordered all three and said that those were the three kinds of kolache that her mother always made. That touch of tradition made both of us happy.

I don’t know the history of Kolache in Nebraska, or even how I knew that Nebraska, like Texas, loves kolache, but we had a campsite reserved for three nights at Smith Falls State Park near Valentine, Nebraska. Since by the first morning we had our Nebraska fish (or more precisely I had my fish and Kris had decided not to fish), the next morning we packed up our campsite a day early and took a 150 mile frolic out of our way to Verdigre, Nebraska, the self-proclaimed Kolach Capitol of the World.3

The dough in Verdigre Bakery’s kolache is a little different from Texas kolache. It’s less puffy, denser, more bite sized. . . Maybe the dough is a bit less sweet. After extensive sampling I couldn’t tell any difference between Texas and Nebraska fillings. The picture above is of poppy seed, so I guess opium is also a farmyard cash crop in Nebraska.

The lady in the Verdigre Bakery said that Texans sometimes stop by for kolache, but that we always asked for sausage kolaches. Kolache with sausage are not actually kolache, but klobasnek (or pigs in a blanket). Calling klobasnek “sausage kolaches” is common usage in Texas, and they’re made with the same dough as kolache. Still, even if it’s common usage, the misuse greatly annoys some Tex-Czechs.4 Kolache lovers from other states are just confused.

From Verdigre we drove another 180 miles out of the way to Omaha, because we had never been to Omaha, and somewhere during the drive to Verdigre we decided that this was our big chance. The College World Series was scheduled to start the next day, and Omaha’s streets were crowded with LSU purple and gold. I didn’t see any Coastal Carolina fans, which was the other team in the Series, and like their fans the Coastal Carolina team didn’t show up much for the World Series. We saw the stadium, and the lively district around the stadium, then drove on to Wichita, Kansas, where we spent the night. During that round-about meandering we crossed into Iowa, so I guess we actually drove through nine states, not just eight. The next day we drove 560 miles home from Wichita, a day earlier than we had planned.

Gear

In Wyoming they told us to bring six weight rods, which is a heavier rod than is normal for trout, but these were big fish in heavy current, so a six weight was a good idea. In South Dakota we used five-weights, which is the most common rod for trout. I tried a three weight spey rod to fish the Niobara River, but that didn’t go too well. I had Winston rods, Kris had a very old 1991 Orvis Rocky Mountain six weight, and she said it was so heavy she could barely lift it.5 I suspect she might have been exaggerating just a bit. She also had an Orvis Helios 3 five weight, and there were no complaints from her about the five weight.

We only used cold water floating lines. In Wyoming and South Dakota we mostly fished with underwater nymphs under indicators. In Nebraska I caught those extraordinary bass on black Pat’s rubber legs fished as streamers.

Our Car

This was a road trip, so a few things about our car.

Pre-trip my car had about 50,000 miles on it. The week before the trip we had scheduled maintenance done, and on the dealer’s recommendation had a brake job and I replaced the battery. I had the tires rotated at Discount Tire. I installed a Victory 4×4 rear window molle panel and upper shelf for storage in the cargo area, and re-mounted the fly rod vault on the roof rack. The upper shelf and the rod vault were useful, the rear window molle panel wasn’t but it looked manly. The fly rod vault holds four assembled fly rods, and rod vaults are apparently required by law in Colorado. They’re certainly common enough.

In addition to the rod vault I bought a Pelican gear box and mounting hardware from REI. I got the smallest box to minimize wind resistance, but it didn’t hold enough stuff. I should have bought the largest size.

In Wisconsin years before our muskie guide had demonstrated the cargo drawers in his truck, and since then I’ve wanted a set for our SUV cargo area. Plenty of companies sell cargo drawers for pickups and SUVs, but they’re expensive, and I thought that I could build my own. It took me about three weeks of intermittent labor, and the result includes the appropriate number of design flaws. I built two 35″ wide drawers from side to side, 30″ deep from front to back. The lower drawer is about 10″ deep and the top 6″.

I loved the top drawer. I could throw in my sunglasses and reels and rod tubes, my fly boxes and maps and camera, and all the other smallish stuff that would otherwise be rattling around loose in the back of my car, but the stuff I put in the bottom drawer would have done better in a duffel. Or a larger roof box.

What’s worse, the two stacked drawers ate up the back of the SUV, and the first time I went to the grocery after installation I realized that except for the back seat I no longer had anyplace to put groceries. When we stacked duffels on the drawers we couldn’t really use the rearview mirror. The drawers will get rebuilt as two shallower drawers, hopefully by our next road trip.

By the time I rebuild the drawers I figure it will have cost me as much as buying pre-made drawers in the first place.

Buc-ee’s

Buc-ee’s is a chain of travel centers, placed strategically along Texas interstates. The first Buc-ee’s was near Houston in Clute (home of The Great Texas Mosquito Festival). I have a love-hate relationship with Buc-ee’s. Once when I fished Matagorda Bay I parked my car for the day in an out-of-the-way corner of Buc-ee’s Wharton parking lot, and management tagged my car with a semi-permanent sticker that told me to never, ever leave my car in a Buc-ee’s lot again. It took an hour of scraping to get the sticker and the residual glue off my car window. It wasn’t very neighborly, and a polite note would have gotten the message across. I also don’t trust their brisket or kolache (though I do give them points for having brisket and kolache), and I hate crowds. Buc-ee’s interstate travel centers are huge and are always crowded, though there are so many urinals in the men’s room that there’s never a line.

On the plus side for Buc-ee’s, there are things you have to respect. There are all those urinals and the bathrooms are immaculate. The gas is cheap. You can buy many strange and amusing things in Buc-ee’s, from barbecue pits to onesies for the grandchild, they don’t allow 18-wheelers, and they’re spaced along the major routes out of Houston just where you need ’em. They pay their employees well above the minimum wage.

Buc-ee’s has now spread beyond Texas, to, among other places, Alabama, South Carolina, Tennessee, and Florida. On this trip we found one north of Denver. Someday Buc-ee’s will be everywhere, and beaver nuggets and mediocre kolache will be available to everyone.

I made my peace with Buc-ee’s on this trip. I forgave them that window sticker and I suffered the crowds. I bought their relatively cheap gas. I even bought some parched corn and a Rice Crispie treat. I did not buy my grandchild a onesie.

Where We Stayed, What We Ate

Out of our 12 nights, we spent only three in hotels. Two of the hotels were unremarkable, a Holiday Inn Express in Amarillo and a Holiday Inn in Wichita, Kansas. The most expensive hotel, The Rally Hotel in downtown Denver, was across the street from Coors Field where we stopped for baseball. Both the hotel and Coors Field were great, though the Rockies not so much. At check-in they gave us free beer, which was friendly even if it was a Coors. Staying next to the stadium was almost worth the cost, and almost worth the drive through downtown Denver at rush hour.

Because Roo the dog was with us, we felt more comfortable leaving her in an AirBnB than in a hotel on the days we spent fishing. We spent four nights in an AirBnB in Wyoming and three in South Dakota, and both were fine. The one in Wyoming had the better view.

We camped two nights in Nebraska, which meant that our car was packed with camping gear. We’ve owned our tent for most of our marriage, more than 40 years, and it has survived a lot of use. This trip though one of the poles broke. We cobbled together a repair, but I wouldn’t trust it in hard weather. The tent may have seen its last road trip.

Because we were camping and staying in AirBnBs, we cooked a lot. At home we almost always cook, and I’d say we’re adventurous, competent cooks, but on this trip there was no adventure. We ate beef for dinner and bacon for breakfast. We ate steaks. We ate burgers. We ate more steaks and then we ate more burgers. We ate eggs and bacon with toast for breakfast.

We spent a lot of time in grocery stores, which is actually a pretty good way to get to know a place. Mack’s Market in Thermopolis, Wyoming, not only sells groceries, but it has its own liquor store inside, and a gun shop. What more does one need?

I think I’ve covered most of the trip’s restaurant stops in the other road trip sections, except for the pizzas we had in Lander and Thermopolis in Wyoming. This really was a junk food extravaganza. We also had donuts in Amarillo, which would make a pretty good country song, and in Fort Collins, Colorado, which would also make a pretty good country song. The donuts were ok, but I wouldn’t have picked them over a good kolache.

Where We Didn’t Go

I would have liked to see more rivers in Wyoming, and in September we are going to fish for a day in Yellowstone at the end of our Montana trip, probably on the Firehole. 6 I’m already thinking about a trip next May through Wyoming and back to the Green River in Utah.

I’d like to explore more of the streams in the Black Hills, but probably never will.

We didn’t stop for an onion burger when we drove through Oklahoma. We didn’t see the giant ball of twine in Kansas. I guess I’ll be remembered as the guy who never saw the giant ball of twine.

Playlist

I made playlists for Nebraska, South Dakota, and Wyoming, but I have to admit we mostly listened to books while we were driving. “Willow, Weep for Me,” by the Nebraska composer Ann Ronnell was on the Nebraska playlist. It has been recorded by everybody, and we had versions by, among others, Billie Holiday, Frank Sinatra, Julie London, Sarah Vaughan, Lew Rawls, Tony Bennett, Barbra Streisand, Chad & Jeremy, and Sam Cooke. Ronnell also wrote “Who’s Afraid of the Big Bad Wolf.”

Disney pigs, likely from Nebraska.

The other well-known song on the Nebraska list was “Nebraska” by Bruce Springsteen, foreshadowing New Jersey, which will likely be our last state. Omaha and Lincoln seem to have pretty lively alternative music scenes. Mannheim Steamroller is from Nebraska. I’m not a fan of Mannheim Steamroller.

Danielle Ate the Sandwich, from Nebraska and Colorado, plays a ukulele and sings. She is wonderful, witty, and fun.

Ooh, I've got soul, I've got soul
But you'd never know, never know
If you were stuck across the table from me
The terrible dinner guest

The Terrible Dinner Guest, Danielle Ate the Sandwich
Danielle Ate the Sandwich.

There are about 100 songs named “Wyoming,” and all of them are pretty good, though the rap song “Wyoming” by Afroman doesn’t live up to his classic, “Idaho.” The country singer Chris Ledoux is the best known musician from Wyoming, and he’s big on melodramatic story-telling, which for me is not quite the thing unless it involves either Laredo, El Paso, or a girl named Rosalita (also foreshadowing New Jersey).

The best song ever written about Wyoming is “Git Along Little Doggies.” This is jumping ahead, but the best song ever written about Montana is “I Ride an Old Paint.”

I never got around to much of a South Dakota list. The only person on my South Dakota list is Shawn Colvin, though I probably should have included “Born to Be Wild” as a nod to Sturgis. I always enjoy Shawn Colvin, though, so I’m ok with sticking to Shawn Colvin.

Guitar

I played the guitar a lot on this trip, probably because we cooked in our adopted homes and there was more free time in the evenings. In Nebraska, at the state park, after the failed attempt at spey casting on the Niobara River, I sat at our campground and played for a couple of hours while Kris went to Valentine to shop for steaks, bacon, and burgers. A woman with a Denver guitar shop tee shirt came over to talk to me about guitars, and invited us to their campfire that evening. It was a nice gesture, but when I went to bed at nine-ish the campfire hadn’t kicked off. I’m sorry. They might have known someplace to fish.

  1. The Czech singular for kolache is properly kolach, and the plural is kolache. The Texas usage of kolache as the singular and kolaches as the plural is not correct, but it makes a lot of sense to English speakers, and probably Spanish speakers as well. At various times I use all of them. Sometimes I suspect I use all of them in the same sentence. I’m betting my usage would make a Czech baker’s head spin. ↩︎
  2. In Schuelenberg, between Houston and San Antonio, there’s an otherwise good bakery that glazes its kolache. It’s unnecessary frippery, and I’ve only stopped for their kolache once. ↩︎
  3. Verdigre is home of an annual Kolach Days Festival. Wikipedia reports that Kolache are also available in other Midwestern states, including Minnesota, South Dakota, and Prague, Oklahoma. Both West, Texas, and Caldwell, Texas, claim to be the Kolache capitol of Texas, and West does have very good kolache. I’ve never had kolache in Caldwell. ↩︎
  4. Sausage kolache are not even Czech, but a Texas variant. The greatest kolache variant of all is from a Cambodian-owned donut shop in St. Charles, Louisiana, where instead of sausage they stuff their koblasnek with rice boudin. Brilliant. There are now boudin kolache at most independent donut shops in Houston. ↩︎
  5. Graphite fly rods are impossibly light, a matter of a couple of pounds and some stray ounces. What’s more, the newer graphite materials in modern rods allow thinner tip ends than rods from 30 years ago, so that when you’re swinging a nine-foot lever a modern rod will feel lighter than a 30 year-old rod of similar weight. The 30-year old rod Kris was fishing was pretty light, but it likely felt heavier than what she was used to. ↩︎
  6. Most of Yellowstone is in Wyoming. This is one of those factoids that always seems unnatural, like Kansas City being in Missouri. ↩︎
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Road Trip, Part 3, Rapid City, South Dakota, to Smith Falls State Park, Nebraska (48) June 18-21, 2025.

There aren’t a lot of lodging choices near Valentine, Nebraska. Valentine, population 2,633, is tucked away from bigger cities. It’s north of the Valentine National Wildlife Refuge, east of the Samuel R. McKelvie National Forest, and south of South Dakota’s Rosebud Indian Reservation. Mission, South Dakota, population 1,156, is 32 miles north. The closest town to the east is Springview, population 242. Omaha is 304 miles east.

So we camped at Smith Falls State Park on the Niobara River. From Rapid City to the park was 219 miles, the shortest leg of our road trip. We crossed through the south unit of Badlands National Park and the Pine Ridge Reservation, including a stop at the site of the Wounded Knee Massacre. With a median household income of $36,424 and 49% of the residents below the poverty line, the Pine Ridge Reservation is as poor as America gets, and when we entered the reservation a sign suggested counting how many places on the reservation people could get jobs. I counted one, a National Park satellite office. They didn’t appear to be hiring.

Badlands National Park

Wounded Knee is a solemn place.

Wounded Knee Cemetery

I don’t remember why I picked Smith Falls State Park, and it turned out to be an odd choice. There is good fishing in Nebraska. In the south, where I-80 cuts across Nebraska from Omaha to Cheyenne, there are construction fill-ponds that parallel the interstate corridor. They’re developed and maintained for recreation, and from all reports are a great opportunity for fly fishing for bass.

We didn’t go there.

There are also reels of charming videos of trout bums catching tiny trout out of tiny streams in Nebraska grasslands. I am not a trout bum, but if you live in a van and have a three- or four-weight rod, there’s probably quality Nebraska fishing in memorably isolated landscapes. You just need to take the time to explore those landscapes.

We didn’t go there, either.

We had a two week road trip to fish three states. We had two days in Nebraska. In Wyoming and South Dakota we’d fished with guides, and like as not we’d have caught fish if we’d spent most of the day standing on our heads humming Cole Porter tunes. In Nebraska, we had to figure it out ourselves, so there was limitless opportunity for failure. To find fish we had to rely on studying maps and the Google and then wait until we got there to figure out if we’d picked wrong. And of course we’d picked wrong.

Through Google, I found DIY Fly Fishing’s guide to fly fishing in Nebraska. First on DIY’s Nebraska list was the Niobara River.

Niobara River, Smith Falls State Park, Nebraska.

Smith Falls State Park is on the Niobara, so I guess I figured yeah, that’ll work. There’s a river! There are some falls! We can fish! After our trip, after we got back home, I realized that the Nebraska Game and Parks Commission advises that the stretch of the Niobrara River supported for trout fishing–in other words it’s stocked–is above Box Butte Reservoir from the Wyoming border. Smith Falls is a long way on the wrong side of Box Butte Reservoir. Smith Falls is a nice place, a pleasant, lovely place, but it was the wrong place.

When we checked into the campground I told the young woman staffing the desk that I needed to catch a fish. “You’re in the wrong place,” she said. She was very young and I assumed would be of no help, but this was a country girl who knew her country, and she whipped out a brochure for Keller State Recreational Area, roughly 50 miles east, and started pointing out places in Keller to fish.

I did try to fish the Niobara at Smith Falls. It was water, so I figured there must be fish, but the river was hard to parse: it moved fast and lacked obvious structure except for the banks themselves. It was a fantastic tubing river. Had we floated downriver in a canoe and pounded the water at the banks with woolly buggers we’d like as not have caught something–I don’t know what but something . . .

For randomly wading in and tossing flies though, it was pretty difficult. The banks were so overgrown that the only place I could get into the river was at the canoe launch. I had a three weight trout spey rod, so I tied on a wet fly under a Pat’s rubber legs and made some random casts.

Spey rods were historically fished on Scottish salmon rivers, and are three or four feet longer than normal fly rods, which are already about nine feet. Depending on how well you cast them spey rods are either awkwardly long or elegantly long. With my casts they tend toward the awkward.

The extra length gives spey rods a big advantage: you can roll cast forward without a back cast, so your fly shouldn’t tangle in the brush behind you. I promptly started tangling in the brush behind me. Now if I had had a guide, the guide would have told me, Neil, you idiot, you’re laying the rod out horizontally behind you so the fly goes into the brush, but I had no guide. Three nights later it hit me: Neil, you idiot, you were laying your rod out horizontally behind you so the fly went into the brush.

Three nights later. I’m quick that way.

Guides are worth the money. If we’d had a guide, we wouldn’t have been at Smith Falls State Park. I got frustrated trying to fish the Niobara and went back to the campsite to play the guitar.

The next morning we drove to Keller State Recreational Area. At Keller there are five ponds, imaginatively named Ponds 1-5. The brochure said that Ponds 1-4 are warm water ponds with bass and sunfish, my kind of place, while Ponds 4 and 5 are seasonally stocked with trout. Bone Creek also cuts through the park, and is also stocked with trout.

Bone Creek, Keller State Park

Kris said she would birdwatch and didn’t fish. Each of the ponds was about the size of a city block, and a grandfather and grandkid fishing bait at Pond 3 told me that they had caught a bass, but the pond was weedless and oddly sterile. Nothing moved. Just looking at the pond I didn’t think that there was anything in it that was living. I worked my way down the east bank, stopping every few feet to throw out some casts, but nothing followed my fly. The one sunfish I hooked flipped off before I could land it.

At Pond 5, I dug out a random trout fly to cast while I watched the surface. There were tiny–very tiny–fish slaps out in the middle of the pond, and I watched a pod of 10-inch rainbows, maybe eight, drift through the shallows between the bank and a concrete water intake. I think they were desperate to find the exit. For me stocked trout ponds are unhappy places. The fish can’t reproduce and can’t survive past the first harsh weather, whether heat or cold. My heart wasn’t in it.

Pond 4 though was glorious, mucky, weedy, it looked like home. I tied on a small streamer and immediately started catching small bass on a line of weeds about 20 feet from the bank. Glorious scum! Glorious weeds! This was fishing I understood.

They were tiny bass, perhaps stocked but I thought more likely this year’s crop from the spring spawn. I was catching similar small bass at home near Houston, with maybe a month’s more growth. These fish were thrilling, not least because they were my Nebraska fish, but also because I thought that if I kept at it, casting along the same line down the length of the pond, maybe switching to a popper, I’d catch something respectable. Maybe I’d catch something as big as a pound. Then Kris called. She couldn’t find her car fob and couldn’t lock the car. It was hot. She and Roo the dog were bored. Come now.

I had my Nebraska fish. Kris and Roo were bored. That was all the fish we needed in Nebraska.

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Michigan and Ohio Packing List

I’m lumping these two states together. It’s hard to do them together, but it’s even harder to do them apart, and they do sit next to each other. So they’re lumped.

Gear

Our guides in both states wanted us to use their rods, which helps them because they can come to the launch with the rods rigged. We didn’t take rods at all. Lance in Michigan fished with 4-weight Winston rods, which meant that I was fishing with slightly lighter versions of what I would have lugged to Michigan anyway. Katie in Ohio fished with 7-weight G Loomis NRX or Sage rods, so I was fishing with different brands of the 7-weight that I would have lugged to Ohio.

In Michigan we used floating lines, same for Ohio except for a wee bit of sinking line fishing. I can’t imagine that anybody actually likes to fish with sinking lines. To cast with floating lines you just have to pick the line up off the top of the water. Now mind, that’s no easy task, and a good line pick-up is the heart of the cast, well, that and about a half-dozen other things that are also the heart of the cast, but with sinking lines you have to get the line to the top of the water before you can even begin to pick it up, and sinking lines are not known for casting easily anyway. The whole process is fraught with peril for everyone standing near me.

We also fished out of boats in both states, so in addition to not packing rods and reels we didn’t pack waders or boots. No waders, no boots, no rods, no reels . . . I did take some flies, and used a couple, but the guides had those too. It was the easiest packing ever.

Detroit

Detroit was a joy. Parts of it are still beat up, but I’ve never been in a town where people were prouder of their city. The first night at dinner at Alpino we asked our waiter if there was something in particular we should see, and he wrote out a page-long list of places for us. He recommended places for breakfast, lunch, and dinner. He listed don’t-miss destinations and neighborhoods just to drive through. It was good advice, too. We spent parts of three days in Detroit, and could easily have spent three more, and we didn’t deviate much from our waiter’s advice.

The one place recommended by everyone we asked was the Detroit Institute of Art. We spent three hours there before we left for Grayling, and could have spent another four. We barely got off the third floor, which is the smallest floor. As museums go, it’s about as good as anywhere, and should be on everyone’s list of American art museums. I even fished while I was there.

Greek fish dish, between 340 and 330 BCE; Roman fish mosaic, 4th century A.D.; Detroit Institute of Art.

Detroit has a large Middle Eastern population, with estimates of over 300,000 people. Apparently the growth was a combination of the growth of the auto industry and the decline of the Ottoman Empire, which is pretty serendipitous if you ponder it, and was then spurred by the lifting of restrictions on Arabic and Asian immigration by the Immigration and Nationalization Act of 1965. The signage in Dearborn, for instance, is doubled in Arabic. We went to Dearborn for afternoon baked stuff at Shatila Bakery. No donuts, but a good bakery anyway.

Our Alpino waiter had suggested lunch at the Yemen Cafe, which was a diner in a fairly beat-up neighborhood. The cafe was busy with African Americans from the neighborhood and Yemenis in fairly traditional dress, including one guy wearing a jambiya dagger, the dagger that Peter O’Toole wears in Laurence of Arabia. Open carry.

Our waiter brought us free glasses of Yemeni tea to try. We ordered slabs of hot Yemeni bread, chicken gallaba with hummus, and lamb fasah. We were taking the advice of our Alpino waiter and didn’t know exactly what we were ordering, but sometimes ignorance is bliss.

Detroit was at it’s peak of wealth and industrial might in the 1920s and 1930s, and the Art Deco buildings from its heyday are magnificent. Our Alpino waiter suggested the Guardian Building and the Fisher Building, both of which have been preserved in fine form. It’s kinda like visiting the Sistine Chapel. You don’t so much comprehend it as just stand around and gawk. There were great mosaics in the Fisher Building, though I saw no fish.

Guardian Building, 1929

Fisher Building, 1928

The first morning we were in Detroit I went for a run along the Detroit River, and when I tripped on the sidewalk and sprawled, customs officers offered me a bottle of water. The guy running in front of me came back to make sure I was ok. Detroiters are not only proud of their city, they’re friendly.

We took the Detroit Windsor Tunnel to Canada, and no matter what you may have heard I didn’t go there to buy Cuban cigars. Windsor looks like a good place to go if you’re in the market for cannabis, or a tattoo, or Cuban cigars. Cigars are heavily taxed and expensive in Canada, not that I would know.

We didn’t get to see the Tigers play because they were on the road, and I’m kinda glad. it gives me an excuse to revisit Detroit.

The first night we picked Alpino for dinner because it was the kind of Germanic high cuisine that we don’t really get in Houston. Alpino serves food from the Alps, which is German tinged with Swiss tinged with Italian, which makes for a nice combination. The food was good, our tour guide/waiter was great.

Our second night in Detroit we ate at Buddy’s Pizza, which first served Detroit-style pizza. Buddy’s was a Detroit bar, a former speakeasy, and it started serving pizza as a bar snack in the 40s. Square pizza is Sicilian, and the first pizzas were baked in liberated drip pans from the plants. I like to think of the pans as liberated anyway, though in truth they were apparently purchased from auto suppliers. Liberated drip pans just has a nice ring to it.

There are now multiple Buddy’s in the Detroit area, and I’m sure they’re all fine, but the original location reeks of authenticity. On the way in we asked an employee standing near the back door which pizza we should get. He told us his favorite was the Detroiter. Well of course it was.

He was a waiter but not our waiter, but before we left he went out of his way to visit our table and make sure we liked the pizza. Like I said, everyone was proud of their city, and who wouldn’t be? We really liked Detroit.

Cincinatti

After a day’s fishing in Ohio we spent two nights in Cincinatti. We went to a Reds game. We visited the National Underground Railroad Freedom Center. I ate a hot dog with Skyline Chili and cheese, and we sat on a nice downtown square and listened to a lively band during Cincinnati’s Oktoberfest. We ate dinner at a completely forgettable restaurant, then we ate dinner the next night at another completely forgettable restaurant. We went to Graeter’s Ice Cream, and visited in line with two American Airlines flight attendants flying out of Dallas. It was nice enough, but it suffered in comparison to Detroit.

Skyline Chili, by the way, is actually a Greek ragu sauce usually served on spaghetti. It was dubbed as chili during the nationwide chili craze in the early part of the last century. It is not chili, and for Texans, calling it chili is heresy. It has cinnamon in it, and chocolate. I’ll just note that the Cincinnati Reds in recent years have consistently beaten my Astros, so eating Skyline Chili was debasement in hopes of appeasing the baseball gods. It’s no wonder that I didn’t enjoy Cincinnati as much as Detroit.

Of course Detroit then knocked my Astros out of the wild card round of the playoffs. Did I mention that I hate Detroit?

Hotels

In Detroit we stayed downtown in the Shinola Hotel. The room had lots of Shinola accessories, there was a Shinola watch store, and the downtown location made getting around Detroit easy. We walked to dinner at Alpino, and had the Tigers been in town we could have walked to the stadium.

In Cincinnati we stayed downtown at the 21C Museum Hotel, and were able to walk to the Reds game. There was plenty to do downtown, and we didn’t take the car out until we drove to the airport our last morning.

In Grayling we stayed at the Gates Au Sable Lodge, which sits on the bank of the Au Sable River, has a good fly shop and guide service, and has a good restaurant where we ate breakfast, lunch, and dinner for every meal. The Lodge has also collected all of the possible trout fishing bibelots produced in its 50-year history to adorn every available decorative niche, as if it had hired an interior decorator from the classified ads at the back of an old copy of Field and Stream. There were rod racks on the wall above the bed, and wader hangers by the door to each room. There were framed flies and fish prints and mounted fish, and Au Sable boat-shaped light fixtures. I was especially fond of our room’s trout fishing carpet.

Playlists

There are a lot of similarities between my Ohio and Michigan playlists. They seem balanced, as if the two states took turns producing songsters, and they share a kind of rock and roll grit that you just don’t always find in other states. In Ohio there are the Black Keys, in Michigan Jack White. In Ohio there is Josh Ritter, Marc Cohn, and The National, in Detroit there’s MC5 and Fountains of Wayne. Of course it’s hard to top Detroit’s Motown. With Motown you get Stevie Wonder, the Supremes, Martha and the Vandellas, Aretha Franklin, the Spinners, the Temptations, Marvin Gaye, Smokey Robinson, the Four Tops, the Jackson 5 . . . Ohio does have the O’Jays, the Isley Brothers, and the Ohio Players, but Motown is Motown.

In Detroit there was Motown music playing everywhere. Well of course there was. It was like Hawaiian music in Hawaii. These people love their city.

The Supremes, The Ed Sullivan Show, CBS Television, 1966.

They really are good playlists, amazing playlists. Devo, Madonna, Mitch Ryder and the Detroit Wheels, Rare Earth and Grand Funk Railroad. Roy Rogers, Dean Martin, and Nine Inch Nails. Tracy Chapman and Doris Day. The Foo Fighters. They are great lists full of great music, and I won’t report you if you skip Kid Rock or the Amboy Dukes. No one has to listen to Kid Rock or the Amboy Dukes when they can listen instead to Stevie Wonder. Or Roy Rogers.

I had vowed I’d hum Baby Love every day in Michigan, and I did.

Guitar

I took the Kohno. I worked on Bach.

The Tyler Davidson Fountain, Cincinnati.

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Smallmouth Bass, Tuscarawas River, Ohio, September 20, 2024 (43)

We fished until noon on Michigan’s Au Sable, then drove eight hours south from Grayling, Michigan, population 1,917, to Coshocton, Ohio, population 11,016. Our drive required two hamburgers, two fill-ups, a shopping spree at a Krogers for our next day’s lunch, a shopping spree at a Walgreens for reasons I can’t remember, and finally two more hamburgers. In case you’re curious, at the Krogers we bought cheese, crackers, cookies, and a pear.

The drive started out in the Michigan Northwoods, then moved into flat plains, and finally at dusk we were in some of the prettiest, most bucolic, hilliest farmland I’ve seen. Then it got dark and we drove another hour. The area around Coshocton seemed well-supplied with streams, cornfields, pastures, and handsome two-lane country roads. There were lots of busy small towns and barns. We saw no Haitians, but in Ohio I figure they were immigrating everywhere, just lined up to eat our fish and irk J.D. Vance.

The next day we fished the Tuscarawas River with Katie Johnstone. We had hired Katie through Mad River Outfitters in Columbus, Ohio, after we had decided that we would fish for smallmouth. Smallmouth are a good river fish, they’re native to Ohio, and it’s not a fish we see a lot of in Texas. Also, the Cincinnati Reds were in Cincinnati, so if we fished near Columbus we could drive a bit further and see a baseball game on Saturday. The Reds beat the Pirates. I kept a scorecard.

I also vowed to taste Skyline Chili in Cincinnati. I did. Since I’m a generous spirit, I won’t say more.

Sometime in the recent past, Orvis ads pushed 50/50 on the Water for fly-fishing gender parity. If there was ever an old white guy sport, it’s fly fishing, and most fly-fishing excursions are jam-packed to the gills with old white guys. Orvis’s 50/50 on the Water was intended to expand the universe of fly fishers by tapping into the half of the population who traditionally didn’t. One could cynically wonder if 50/50 wasn’t intended to expand Orvis’s customer base, but I try to ascribe the best motives to people and institutions. I do make exceptions, especially for Skyline Chili, but 50/50 on the Water always seemed to me well-intentioned.

Our guides in Michigan and in Ohio shared a similar biography. Both were closer to 30 than 70, and had become obsessed with fly fishing as young adults. They both started guiding after giving up other jobs–one in photography and one in graphics. They had each guided full time for three years. Both tied flies, fished Midwestern rivers, and were socially skilled enough to act amused when we told stories.

The difference between the guides, of course, was that Lance in Michigan was a big-ish, guy-ish guy with a beard and a Y-chromosome, who guided from a drift boat. Katie was a petite pretty young woman with her hair in a blonde plait. She was good at wrestling her river raft. She was Y-chromosome deficient.

They were both excellent guides.

Fishing with Katie after fishing with Lance made me ponder why more women don’t fly fish. There’s nothing about fly fishing that seems particularly masculine. It’s an elegant sport, and I’ve always fished with women–my mother (and father) fished, though neither fly fished. Kris fly fishes, so I’m almost always 50/50 on the water, and while I wouldn’t admit it, Kris often as not out-fishes me. I cast better, really I do, and I tie better knots. I tie flies. Still, on any given trip she’s apt to catch more fish, not that I would ever admit it. On those trips I will only acknowledge that we caught exactly the same number of fish. On every other trip I catch more fish.

Kris claims she only fishes because I do, but when we went to Portugal, when I vowed we’d return to the States and catch a fish on the fly in every state, it was Kris who kept complaining that we weren’t fishing. I was perfectly happy drinking port and eating endless Pastels de Nata. Of course she probably saved my life. If she hadn’t distracted me with fishing I’d probably weigh 300 pounds and have no liver.

In Ohio, thanks to Katie we caught a lot of smallmouth. Katie rowed the raft, told us where to cast, switched out flies when the fishing slowed, and retrieved hung-up flies from the bankside brush. It was a pretty little river, lined with trees and tinged green. It wasn’t weedy, which is always a good thing, though drought had spurred an incipient algae bloom.

Katie fished streamers differently from the way I fish them. Hers were bigger, and she had us retrieve with short irregular strips and pauses. I would have just chunked and retrieved, chunked and retrieved, chunked and retrieved . . . Her method actually took some concentration, and with irregular strips and pauses I concentrated some. I used her retrieve for largemouth after we got home, and it worked well.

I no longer fish for trout during August in the Lower 48. Pre-global warming, August was an ok month to fish, but the major rivers in trout country are warming, and it seems that in August most rivers will now reach at least 70 degrees by early afternoon. When a river reaches 70 degrees, trout still feed, but they have trouble surviving being caught. Cold water is oxygenated water, and recovering trout need oxygen. Fifty degree water is the optimal temperature for trout fishing, and even then an angler will kill some fish from stress and mishandling. Higher temperatures pretty much guarantee death.

Hence smallmouth. Smallmouth are better suited for hotter water and will survive what trout can’t. Now instead of pushing 50/50 on the Water, companies like Orvis are encouraging anglers to go fish for smallmouth in August. Meanwhile warmer water is allowing smallmouth to push trout out of traditional trout waters. At least smallmouth are fun to catch.

It wasn’t August, but it was a hot September, even in the far northern climes of Ohio, and the Tuscarawas River was pretty, quiet, and thanks to Katie we caught and released a bunch of smallmouth. I’m pretty sure Kris and I each caught exactly the same number of fish. Meanwhile Katie was great at telling us how to fish the river, and the river was a joy to fish. It’s the kind of river I wish I lived next to. At least we got to visit.